Salted Honey Protein Pie

Creamy, low calorie, low fat and high protein honey pies. 22.7g of protein per serving. Gluten free too!

Creme Brûlée Ice Cream Cheesecake

Easy no bake ice cream cheesecake; gluten-free and dairy-free. Made using caramel brulee ice cream, the perfect easy dessert to try!

The perfect use for your leftover easter egg chocolates, an easter protein ice cream with a touch of biscoff cookies. Low sugar too!

Easy vegan friendly Vegan Capirotada (Mexican Easter Bread Pudding), made with lady finger cookies to make it easier. Perfect for Easter.

High protein and low sugar and easy to make using simple ingredients. Perfect post-workout for easter season.

Easy high protein and low fat cauliflower salad, using nacho air popped chips as our magic ingredient, perfect for lunch or side dish.

Turn your leftover turkey meat loaf into these irresistible grilled cheese sandwich, perfect for lunch or dinner.

Easy, low calorie and low fat biscoff carrot cake with a touch of laughing cow cheese. The perfect healthy single serving dessert.

Easy blender mousse recipe using tofu and chocolate protein, easy to make and a great healthier way to satisfy your sweet tooth.

Easy and secretly healthier waffles with a touch of Cadbury mini eggs. Perfect for this Easter brunch.