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Special Sauce Veggie Burger

María Fernanda López

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Delicious Plant-Based Special Sauce Veggie Burger Recipe

Are you ready to elevate your veggie burger experience? This Plant-Based Special Sauce Veggie Burger recipe featuring the delicious Actual Veggies Black Bean Veggie Burger is just what you need! Perfectly balanced, hearty, and packed with flavor, this burger is not only satisfying but also healthy and vegan-friendly. With its creamy special sauce and fresh ingredients, it's sure to become a staple in your plant-based meal rotation.


I think we can all agree that anything with a special sauce vibe never fails to hit the spot, this recipe is quick and a tastebud pleaser while staying with better ingredients and easy to make! This will make a great healthy and fun recipe for you to make for your family, picky eaters? Give this a try!


Special Sauce Veggie Burger

Why You Should Make This Recipe?

  1. Health Conscious: This plant-based burger is a great alternative to traditional meat burgers, packed with protein and fiber while being low in saturated fat.

  2. Quick and Easy: With simple ingredients and quick cooking time, you can whip up this meal in under 30 minutes!

  3. Customizable: The recipe is easily adaptable; feel free to swap or add toppings according to your preferences or dietary restrictions.

  4. Delicious Flavor: Combining the savory taste of the Actual Veggies Black Bean Veggie Burger with the zing of the special sauce creates a delightful taste experience.

  5. Vegan-Friendly: Perfect for vegans and vegetarians, this recipe lets everyone partake in delicious burger goodness without compromising their dietary values.


This Special Sauce Veggie Burger recipe is made with all high in protein, fiber, and gluten-free ingredients that will please your tastebuds in every bite. The perfect idea for lunch or dinner.


Special Sauce Veggie Burger

Nutritional Benefits of the Ingredients

  • Actual Veggies Black Bean Veggie Burger: High in protein and fiber, supporting muscle growth and digestion.

  • Dairy-Free Yogurt: Offers probiotics for gut health while being a great dairy substitute.

  • Tomatoes: Rich in vitamins C and K, potassium, and antioxidants, especially lycopene, which is beneficial for heart health.

  • Lettuce: Low in calories but high in vitamins A and K, plus hydrating properties.

  • Pickles: A source of probiotics when fermented and low in calories, enhancing flavor without added fats.

  • Vegan Cheese: Provides a dairy-free alternative that can be fortified with nutrients such as calcium and vitamin B12.


As a nutritionist I know that healthy eating should be sustainable and convenient without sacrificing any taste. For this recipe I used some Actual Veggies  but you can use your favorite ones.


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How to Pair This Recipe?

  1. Side Dishes: Serve with sweet potato fries, a side salad, or steamed vegetables for a well-rounded meal.

  2. Beverages: Pair your burger with a refreshing iced tea, sparkling water, or a fruity smoothie to enhance the dining experience.

  3. Dips: Consider serving with a side of homemade guacamole or hummus for an extra layer of flavor.

  4. Condiments: Experiment with different condiments like avocado, sriracha, or tahini to switch up the flavor profile.

  5. Sweets: Finish the meal with a light dessert like fruit salad or a dairy-free ice cream for a perfect balance.


Special Sauce Veggie Burger


Overall, these are the ingredients needed for this Special Sauce Veggie Burger:


  • Actual Veggies Veggie Burger in Black Bean

  • Gluten-free burger bun

  • Lettuce

  • Sliced tomato

  • Grilled onions

  • Pickles

  • Vegan cheese

  • Dairy-free plain yogurt

  • Sugar-free ketchup

  • Dijon mustard

  • Pickle juice

  • Stevia

  • Sea salt

  • Black pepper

  • Garlic powder


This were great as a dinner or lunch, this healthy recipe is a keeper so save for later! Remember to keep ingredients wholesome and pick wisely!

 


 

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Tips for Making This Recipe Even Better!

  1. Preheat Your Air Fryer: Ensure your air fryer is preheated for even cooking and crispiness.

  2. Caramelize Onions: Cook your grilled onions a little longer for a sweeter, richer flavor.

  3. Add Fresh Herbs: Incorporate fresh herbs like cilantro or basil into the special sauce for an added burst of flavor.

  4. Adjust Seasonings: Feel free to tweak the spices in the special sauce to fit your taste preferences.

  5. Experiment with Cooking Methods: If you don’t have an air fryer, try grilling or pan-searing your veggie burger for a different texture.


Special Sauce Veggie Burger

More Creative Variations!

  1. Southwestern Style: Add avocado slices and jalapeños, and swap the special sauce for a chipotle mayo.

  2. Mediterranean Twist: Include feta-style vegan cheese, cucumber slices, and replace the special sauce with tzatziki.

  3. BBQ Burger: Top with vegan barbecue sauce, coleslaw, and crispy onion rings for a classic BBQ flavor.

  4. Breakfast Burger: Add a vegan egg patty and avocado for a hearty breakfast option.

  5. Stuffed Burger: Try stuffing the Actual Veggies Black Bean Veggie Burger with vegan cheese before cooking for a melty surprise in every bite!


The full instructions and ingredient list is listed below. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!


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Overall this recipe is:

  • Vegetarian

  • Low-Fat

  • Quick and Easy

  • Meal Prep Friendly

  • Delicious!


Special Sauce Veggie Burger

Conclusion of this delicious recipe.

This Plant-Based Special Sauce Veggie Burger recipe, featuring the delightful Actual Veggies Black Bean Veggie Burger, offers a perfect balance of flavors and textures that will satisfy even the most discerning burger lovers. Whether you're enjoying it alone or sharing with friends, this burger is sure to impress. Try it today and experience the deliciousness for yourself!


Whether you’re looking for a hearty lunch or a nourishing dinner, this recipe has got you covered!


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I enjoyed mine for dinner or lunch, with a big bowl on the side of some extra vegetables. But even I enjoyed it alone, the flavor is just so good that I made this recipe a couple of times already. A recipe worth making again no matter the season, perfect to share with your friends and family!


Not boring or complicated! This are a great lunch for kids and grown ups. An easy flavorful recipe that can be easily your next go-to!


Special Sauce Veggie Burger


This is a great recipe that your family or friends will love! Easy to prepare and super fresh, great for a brunch, lunch and even a dinner. This recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple ingredients!


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Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later, just to make with your loved ones on one of your amazing brunches or friend gatherings!



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With love,

María


 

Try more vegan recipes here!


 

Special Sauce Veggie Burger

By María Fernanda López

Serves 1


Ingredients

Special Sauce Recipe:

  • 1/2 cup of dairy-free plain yogurt

  • 2 tbsp of sugar-free ketchup

  • 1 tbsp of dijon mustard

  • 1 tbsp of mustard

  • 1 tbsp of pickle juice

  • 1 pack of stevia

  • 1/4 tsp of sea salt

  • 1/8 tsp of black pepper

  • 1/2 tsp of garlic powder


Instructions

  1. Cook your Actual Veggie Burger: Preheat your air fryer to 320°F and cook the Actual Veggies Black Bean Veggie Burger for 8 minutes.

  2. Make the Special Sauce: In a small bowl, mix together dairy-free yogurt, sugar-free ketchup, dijon mustard, pickle juice, stevia, sea salt, black pepper, and garlic powder until well combined.

  3. Toast the Burger Buns: Toast your gluten-free burger buns in the air fryer at 385°F for about 4 minutes, or until golden brown.

  4. Assemble Your Burger: Start by laying down some lettuce on the bottom bun, then add the cooked Actual Veggie Burger, followed by sliced tomato, grilled onions, vegan cheese, pickles, and a generous drizzle of your special sauce. Cap it off with the top bun.

  5. Enjoy!: Take a big bite and savor the blend of flavors in every mouthful!


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Nutritional Information per Serving (Approximate Values)

  • Calories: 400-500 kcal (varies based on specific brands and quantities)

  • Protein: 20-25g

  • Carbohydrates: 40-50g

    • Dietary Fiber: 10-12g

    • Sugars: 2-5g

  • Fat: 15-20g

    • Saturated Fat: 2-5g

  • Cholesterol: 0mg

  • Sodium: 600-800mg

  • Vitamin A: 15-20% DV

  • Vitamin C: 10-15% DV

  • Calcium: 10-15% DV

  • Iron: 15-20% DV

Note: The nutritional values might vary depending on the specific brands used for the ingredients and their preparation methods. It is always best to calculate using the specific products used for the most accurate results.

 

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