Sticky Glazed Chicken

María Fernanda López
4 minutes ago
6 min read

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Sticky Glazed Chicken Recipe

This Sticky Glazed Chicken recipe brings together a perfect harmony of flavors with a sweet, tangy, and slightly spicy glaze. The use of Nutiva Coconut Aminos not only adds a rich umami taste but serves as an excellent clean swap for soy sauce, making this dish family-friendly and allergy-conscious. The delightful combination of honey, sriracha, and aromatic spices creates a unique twist that elevates the classic chicken dish to new heights.

Why You Should Make This Recipe?

Quick & Easy: This recipe comes together in under 30 minutes, making it perfect for busy weeknights when you need a satisfying meal without the fuss.
Flavor-packed: The unique blend of honey, sriracha, and Nutiva Coconut Aminos creates a deliciously sticky glaze that elevates the chicken to a whole new level of flavor.
Versatile Meal: Pair it with various sides, from rice to salads, making it adaptable for different tastes and diets to please everyone at the table.
Health-conscious: Using Nutiva Coconut Aminos provides a healthier, gluten-free alternative to traditional soy sauce while still delivering on taste.
Family-Friendly: The sweet and slightly spicy glaze is a hit with both kids and adults, making it a go-to recipe for family dinners.

This Sticky Glazed Chicken recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.

Nutrient dense and flavorful delicious and soft Sticky Glazed Chicken for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

Nutritional Benefits of the Ingredients

Chicken Thighs/Breasts: A great source of lean protein, essential for muscle repair and satiety, while also providing vitamins B6 and B12 for improved metabolism.
Nutiva Coconut Aminos: Lower in sodium compared to soy sauce and packed with amino acids, which are crucial for protein synthesis and overall health.
Honey: Offers natural sweetness along with antioxidants, which can aid in reducing inflammation.
Rice Vinegar: Adds flavor with low calories and can help improve digestion.
Sriracha: Contains capsaicin from chili peppers, which may enhance metabolism and provide anti-inflammatory benefits.

This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Delicious and dreamy Sticky Glazed Chicken... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!

Perfect Pairings for This Recipe

Steamed Rice: Serve over fluffy jasmine or brown rice to soak up the delicious glaze.
Stir-Fried Vegetables: Pair with a medley of colorful stir-fried veggies for added nutrients and crunch.
Quinoa Salad: Serve alongside a quinoa salad with fresh vegetables for a light and nutritious meal.
Noodle Bowl: Toss the chicken with rice noodles and fresh herbs for a quick Asian-inspired bowl.
Lettuce Wraps: Make it low-carb by serving the glazed chicken in crisp lettuce leaves as a fun and interactive meal.

This delicious combination ensures that you can enjoy a sweet treat that keeps you feeling full and energized.

Ingredients for this Sticky Glazed Chicken recipe:

Chicken thighs or breasts
Nutiva Organic Coconut Aminos
Honey
Rice vinegar
Nutiva Organic Virgin Coconut Oil
Sriracha
Garlic powder
Ginger powder
Black pepper
Red chili flakes

Garnish

Sesame seeds
Dried green onions

Tips for Making This Recipe Even Better!

Marinate Longer: For deeper flavor, marinate the chicken for a few hours or overnight in the refrigerator.
Use High-Quality Chicken: Opt for organic or free-range chicken for the best flavor and nutritional benefits.
Adjust Spice Levels: Customize the sriracha based on your heat preference; add more for extra kick or less for a milder flavor.
Caramelize for Extra Flavor: If you want that added depth, finish cooking the chicken under the broiler for a few minutes to caramelize the glaze.
Add Fresh Herbs: Incorporate chopped fresh herbs like cilantro or basil as a garnish for a fresh and aromatic finish.

More Creative Variations!

Honey Mustard Glazed Chicken: Replace honey with a mix of honey and Dijon mustard for a tangy twist on the glaze.
Sesame Ginger Chicken: Add sesame oil and fresh ginger to the marinade for an extra touch of Asian flavor.
Pineapple Glazed Chicken: Incorporate crushed pineapple into the glaze for a tropical touch that pairs perfectly with the chicken.
Citrus Zested Chicken: Add zest and juice from oranges or limes to the marinade for a zesty, refreshing flavor profile.
Herbed Sticky Chicken: Mix in fresh herbs like thyme or rosemary with the glaze for an aromatic version that complements the chicken beautifully.

Now, are we ready to get started and making this amazing Sticky Glazed Chicken!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!

Check out some fun recipes here!

Gluten Free Eggnog Creamy Pie

Chocolate Hazelnut Vegan Bread Pudding

Cranberry Cinnamon Holiday Protein Bread

Coconut Pomegranate Pecan Cookies

Simply Delish Sugar Free Instant Pudding

The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

FAQ Section

1. Can I use chicken breasts instead of thighs?Yes! Chicken breasts can be used. Just adjust the cooking time, as they may require a slightly shorter cooking time to avoid drying out.

2. Can I make this dish ahead of time?Absolutely! You can marinate the chicken ahead of time, and it can be cooked and stored in the fridge for up to 3 days. Just reheat before serving.

3. Can I freeze the Sticky Glazed Chicken?Yes! Cooked chicken can be frozen for up to 3 months. Reheat in the oven or microwave until heated through.

4. Is this recipe gluten-free?Yes, when using Nutiva Coconut Aminos, this recipe is gluten-free and suitable for those with gluten sensitivities.

5. What can I serve with Sticky Glazed Chicken?It pairs well with steamed rice, quinoa, or a fresh salad. You can also toss it in wraps for a delicious meal on the go!

Conclusion

This Sticky Glazed Chicken is not just a dish; it's a flavorful experience that brings the taste of gourmet dining right to your kitchen. The balance of sweet and spicy from the honey and sriracha, combined with the rich flavor of Nutiva Coconut Aminos, sets this recipe apart. It's quick enough for busy weeknights yet impressive enough for gatherings, making it a versatile addition to any meal plan.

Whether you're whipping it up for a family dinner or prepping for meal prep, this Sticky Glazed Chicken will soon become a go-to favorite. Enjoy the delightful flavors while taking advantage of the clean ingredients, and watch as your family comes back for seconds!

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. Enjoy everyone, leave a comment if you tried this recipe!

With love,

María

Try more recipes here!

Peanut Butter & Jelly Cookie Sandwiches

Chocolate Hazelnut Icebox Cake Casserole

Mango-Strawberry Crunch Popsicles

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Sticky Glazed Chicken

By María Fernanda López

Serves 4

Ingredients

6 pieces chicken thighs or breasts
1/2 cup Nutiva Organic Coconut Aminos
3 tablespoons honey
1 tablespoon rice vinegar
1 tablespoon Nutiva Organic Virgin Coconut Oil
1 tablespoon sriracha
1/2 teaspoon garlic powder
1/2 teaspoon ginger powder
1/2 teaspoon black pepper
1/4 teaspoon red chili flakes

Garnish

Sesame seeds
Dried green onions

Instructions

Marinate Chicken: In a bowl, whisk together Nutiva Coconut Aminos, honey, rice vinegar, coconut oil, sriracha, garlic powder, ginger powder, black pepper, and red chili flakes. Add the chicken and coat well. Marinate for at least 30 minutes.
Cook Chicken: Preheat your skillet on medium-high heat. Add the marinated chicken (reserve marinade) and cook for 5-7 minutes on each side until golden brown and cooked through.
Glaze: Pour the reserved marinade over the cooked chicken and let it simmer for 2-3 minutes until sticky and thickened.
Serve: Garnish with sesame seeds and dried green onions, then enjoy your flavorful Sticky Glazed Chicken!