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  • María Fernanda López

White Chocolate Salted Peanut Butter Bars

Throwback to your school lunch box when your mom used to pack those peanut butter Nature's Valley bars... I loved those, but this healthier version is just a level up that you'll also love! These bars are moist, flavorful, made with healthier ingredients (low sugar and gluten-free) and not to mention they are so delicious and easy to make, you are going to love this recipe!

This is my iconic White Chocolate Salted Peanut Butter Bars, made with the best and simplest ingredients, no need to complications or a lot of messy dishes to create this recipe and to enjoy a healthy meal!

About these White Chocolate Salted Peanut Butter Bars:

This recipe overall is low carb, low sugar, gluten free and of course, delicious. I used the Purely Elizabeth peanut butter cereal as my secret ingredient that will make this recipe so crunchy and extra flavorful with that touch of almonds... hard to say no to this one!

This is just a great snack to make anytime of the year! It's an unmissable recipe that everyone will love and will also nourish your body... since we are also using low sugar white chocolate, some alullose as our sweetener replacement and some peanut butter powder.

Nutrient dense and flavorful salted white chocolate peanut butter bars for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

This recipe was something that I wanted to try for a while now because seeing all the amazing recipes made with cereal... and of course, along some Nuzest Vanilla Pea Protein (PURELYHL for discount) that makes this recipe so much tastier!

Overall, these are the ingredients needed for these White Chocolate Salted Peanut Butter Bars:

  • Peanut Butter Cereal

  • RxSugar Sugar-Free Maple Syrup

  • Peanut Butter Powder

  • Nuzest Vanilla Pea Protein (PURELYHL for discount)

  • Vanilla Extract

  • RxSugar alullose (MARIA20 for discount)

  • Egg Whites

  • 1 white chocolate bar low in sugar

Feel free to to use your favorite low carb sweetener, I used RxSugar alullose (MARIA20 for discount) but I also love using abullone or stevia for my baked goods; always a staple in my baking pantry for sure, and essential for healthier desserts.

And for the mix used for the cereal bars, I simply used Purely Elizabeth Peanut Butter Cereal along with peanut butter powder, and egg whites.... the secret touch is also the sea salt on top of the chocolate!

Now, are we ready to get started and making this delicious White Chocolate Salted Peanut Butter Bars!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!


Check out some more Breakfast recipes here!


The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Overall this recipe is:

  • Gluten-Free

  • Low-Sugar

  • Low-Calorie

  • Meal Prep Friendly

  • Delicious!

The end result

The combination of these flavors is just amazing! And in some part it's also addicting, the magic of the salted chocolate with the peanut butter cereal and maple touch, is just a party in your mouth! The flavor is just a whole new level, so playful and... gourmet.

Crunchy and dreamy peanut butter cereal bars that deserves an applause from my tastebuds, simple, quick and healthy! Who would have known? Pro tip! You can add your favorite chocolate to make it even tastier, I topped it with cookies and cream from Gatsby because that was the one I had and YUMM!

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy low sugar and gluten free dessert!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To cook with your loved ones on one of your amazing brunches or friend gatherings!

With love,



Try more recipes here!


White Chocolate Salted Peanut Butter Cereal Bars

By María Fernanda López

Serves 6



  • 1 low sugar white chocolate bar (used Gatsby)

  • Pinch of sea salt flakes


  1. Preheat the oven at 350F.

  2. Mix the cereal with maple, peanut butter powder, sugar replacement and egg whites.

  3. Bake for 15 minutes at 350F.

  4. Once bake top with chocolate, let it melt and spread.

  5. Freeze for 10 minutes and slice into 6 pieces.

Shop the ingredients to my recipes in my Jupiter Shop!


Nutritional Information per serving (207 kcal)

Fat: 7.4g

Carbs: 28.75

Fiber: 6.8g

Protein: 11.2g


This post contains affiliate links.

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