Carrot Pecan Cheesecake Protein Scones

María Fernanda López
Mar 28
6 min read

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Delightful Gluten-Free Low Sugar Carrot Pecan Cheesecake Protein Scones

Elevate your snack game with these deliciously nutritious Carrot Pecan Cheesecake Protein Scones! Perfectly gluten-free and low in sugar, this recipe is packed with wholesome goodness, thanks to the use of Marigold's Keto Candied Pecans and Horchata Collagen Powder. Ideal for breakfast or an afternoon treat, you won’t want to miss out on this recipe that combines delightful flavors with nutritious benefits.

If you’re looking for a delightful scone recipe that’s both chewy and satisfying, look no further! My Carrot Pecan Cheesecake Protein Scones are a perfect blend of flavors and textures, combining the touch of both carrot with the rich taste of candied carrots. Plus, these cookies are gluten-free and lower in sugar, making them an excellent choice for health-conscious scone lovers.

Why Choose these Carrot Pecan Cheesecake Protein Scones?

Health-Conscious Treat: Enjoy a delicious scone that fits into your gluten-free and low-sugar lifestyle.
Simple Ingredients: This recipe uses easily accessible ingredients, making it convenient and practical for anyone to whip up.
Versatile Snack: Perfect for breakfast, as an afternoon snack, or even a healthy dessert.
Boosts Protein Intake: With the addition of Marigold’s Horchata Collagen Powder, these scones provide a protein punch to fuel your day.
Family-Friendly: The delightful flavors and textures will appeal to family members of all ages, ensuring nobody misses out on wholesome goodness.

Why Choose Marigold?

Adding Marigold to your meals means choosing real ingredients that are free from franken-foods and chemicals. Their products are high-quality and high-protein, steering clear of junk-quality protein. Best of all, they offer low sugar options without the presence of artificial sweeteners or sugar alcohols. Plus, every ingredient is 100% grain-free, giving you true gluten-free enjoyment without hidden gluten.

This Carrot Pecan Cheesecake Protein Scones recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.

Nutrient dense and flavorful delicious and chewy Carrot Pecan Cheesecake Protein Scones for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

The Health Benefits of Carrot Pecan Cheesecake Protein Scones:

Organic Flour: A great source of carbohydrates and fiber, promoting digestive health while keeping you energized.
Monk Fruit Sweetener: Offers sweetness without the calories, making it a popular choice for those watching their sugar intake.
Nuttzo Churro Nut Butter: Packed with healthy fats and protein, it contributes essential nutrients and keeps you feeling satisfied.
Carrots: A rich source of beta-carotene, vitamins (especially vitamin A), and antioxidants, contributing to overall health.
Greek Yogurt: Loaded with probiotics and protein, supporting gut health and providing a creamy texture.
Marigold Keto Candied Pecans: These tasty pecans not only add crunch but also contain healthy fats, fiber, and protein, further enhancing the nutritional profile.

This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Chewy and soft scones... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!

How to Pair These Scones?

These scones can easily be customized to suit your taste preferences or dietary needs. Here are a few fun variations:

With a Cup of Tea or Coffee: The scones make for a delightful pairing with your favorite morning beverages.
Spread of Nut Butter: Elevate the flavor by topping with additional Nuttzo Churro Nut Butter or other nut butters for added richness.
Fresh Fruit: Serve alongside fresh fruit like berries or sliced apples for a balanced snack.
Yogurt Dip: Dip in a bowl of yogurt sweetened with a bit of monk fruit for an extra creamy treat.
Cheese: Pair with a slice of your favorite cheese for a savory twist.

Ingredients for these Carrot Pecan Cheesecake Protein Scones:

Organic flour
Baking soda
Baking powder
Granulated monk fruit sweetener
Nuttzo Churro Nut Butter
Large organic eggs
Whole milk Greek yogurt
Vanilla extract
Sea salt
Grated carrot
Crushed Marigold Keto Candied Pecans
Cream Cheese
Marigold Horchata Collagen Powder

Tips for Achieving the Perfect Scones:

Get the best results with these helpful tips to ensure your Carrot Pecan Cheesecake Protein Scones have the ideal texture:

Don’t Overmix: When combining the wet and dry ingredients, mix just until incorporated to keep the scones tender.
Room Temperature Ingredients: Ensure that ingredients like cream cheese and eggs are at room temperature for a better blend.
Chill the Dough: For increased flavor and better texture, chill your dough for 30 minutes before baking.
Adjust Spices: Feel free to add cinnamon or nutmeg to the dough for an extra layer of warmth and flavor.
Experiment with Add-ins: Consider adding dark chocolate chips or dried fruit for a fun variation.

Creative Variations You Can Try:

Cranberry Orange Scones: Substitute the grated carrot with dried cranberries and add orange zest for a refreshing flavor twist.
Pumpkin Spice Scones: Use pumpkin puree in place of some of the nut butter and add pumpkin spice for a seasonal variation.
Chocolate Chip Scones: Fold in sugar-free dark chocolate chips for a treat that satisfies chocolate cravings.
Herbed Cheese Scones: Incorporate herbs (like rosemary or thyme) and cheddar cheese for a savory version of these scones.
Nut and Seed Variations: Replace Marigold Keto Candied Pecans with other nuts or seeds (like walnuts or sunflower seeds) to customize the texture and flavor profile.

Now, are we ready to get started and making this amazing Carrot Pecan Cheesecake Protein Scones!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!

Check out some fun recipes here!

Simply Delish Sugar Free Instant Pudding

The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Overall this recipe is:

Low-Sugar
Gluten-Free
With Added Protein
Feeds a Crowd
Delicious!

Conclusion:

These Carrot Pecan Cheesecake Protein Scones are a delicious way to fuel your body with wholesome ingredients while satisfying your sweet tooth. Full of flavor and nutrition, they are perfect for any time of day.

Try this recipe and experience the amazing benefits of incorporating Marigold's products into your baking routine! Use discount code PURELYHL.

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!

Sharing is caring!

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With love,

María

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