Cookie Butter Pumpkin Sandwich Cookies

María Fernanda López
2 days ago
6 min read

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Delicious Cookie Butter Pumpkin Sandwich Cookies: The Perfect Holiday Treat

Celebrate the festive season with these irresistibly soft, fluffy, and moist Cookie Butter Pumpkin Sandwich Cookies. Made with the versatile Dilettoso Va Vanilla Amore Mix, this recipe is a delightful twist on classic holiday cookies that combines rich pumpkin flavor with creamy cookie butter filling. Whether you're hosting a holiday gathering or looking for a cozy homemade treat, these cookies are an easy and impressive addition to your seasonal baking lineup.

What sets this recipe apart is its secret health boost—using wholesome ingredients like Greek yogurt and monk fruit sweetener, making it a secretly healthier option without sacrificing taste. The use of Dilettoso Va Vanilla Amore Mix ensures the cookies are gluten-free, light, and fluffy, perfect for sharing with friends and family. Plus, it’s a staple for this holiday season, bringing convenience and quality to your baking repertoire.

Why You Should Make This Recipe?

Festive Flavor: Perfectly captures the warmth and spice of the holiday season with pumpkin and pumpkin spice.
Healthy Twist: Incorporates nutritious ingredients like Greek yogurt and monk fruit, making it a smarter indulgence.
Easy & Quick: Simple to prepare with minimal steps, ideal for busy holiday schedules.
Gluten-Free & Moist: Made with Dilettoso Va Vanilla Amore Mix, ensuring a gluten-free, fluffy, and moist cookie every time.
Shareable & Impressive: Large cookie sandwiches are a delightful treat to share with family and friends, perfect for holiday gatherings.

This Cookie Butter Pumpkin Sandwich Cookies recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.

Nutrient dense and flavorful delicious and soft Cookie Butter Pumpkin Sandwich Cookies for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

Nutritional Benefits of the Ingredients

Greek Yogurt: Rich in probiotics and protein, supports digestion, and promotes feelings of fullness.
Pumpkin Puree: Packed with vitamins A and C, antioxidants, and dietary fiber, boosting immunity and digestion.
Monk Fruit Sweetener: Natural, zero-calorie sweetener that helps reduce sugar intake while satisfying your sweet tooth.
Dilettoso Va Vanilla Amore Mix: A gluten-free blend that provides a light, fluffy texture without artificial additives.
Pumpkin Spice: Contains cinnamon, nutmeg, and cloves, which have anti-inflammatory properties and support overall health.

This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Fudgy and dreamy cookies... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!

Perfect Pairings for This Recipe

With Hot Beverages: Enjoy alongside a cup of coffee, latte, or herbal tea for a cozy treat.
As a Dessert Platter: Serve with fresh fruit, nuts, and cheese for a festive holiday dessert board.
With a Glass of Milk: Pair with almond, oat, or cow's milk for a classic combo.
As a Gift: Wrap individually in festive packaging for homemade holiday gifts.
With Vanilla Ice Cream: Turn these sandwiches into a delectable ice cream dessert by adding a scoop of vanilla or pumpkin-flavored ice cream.

This delicious combination ensures that you can enjoy a sweet treat that keeps you feeling full and energized.

Ingredients for this Cookie Butter Pumpkin Sandwich Cookies:

Dilettoso Va Vanilla Amore Mix
Baking powder
Softened butter
Pumpkin puree
Large organic eggs
Vanilla extract
Sea salt
Pumpkin spice
Greek yogurt
Cookie butter
Powdered monk fruit sweetener
White frosting (optional)

Tips for Making This Recipe Even Better!

Chill the Dough: Refrigerate the dough for at least 30 minutes to make it easier to handle and improve the texture.
Add Extra Spices: Incorporate a pinch of cinnamon, ginger, or nutmeg into the filling for more seasonal flavor.
Make Them Mini: Use a smaller scoop to create mini cookies for a bite-sized version perfect for parties.
Use High-Quality Cookie Butter: Opt for the best-quality cookie butter to enhance the creaminess and flavor.
Decorate Creatively: Use colorful frosting, sprinkles, or edible gold for a festive, eye-catching presentation.

More Creative Variations!

Vegan Version: Swap eggs with flaxseed or chia seed eggs and use dairy-free yogurt.
Chocolate Pumpkin: Add mini chocolate chips or drizzle melted dark chocolate over the cookies.
Maple Spice: Replace vanilla in the filling with pure maple syrup for a richer flavor.
Cranberry & Walnut: Incorporate dried cranberries and chopped walnuts into the cookie dough for extra texture.
Pumpkin Cheesecake: Use a whipped cream cheese mixed into the filling for a creamy, cheesecake-like flavor.

Now, are we ready to get started and making this amazing Cookie Butter Pumpkin Sandwich Cookies!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!

Check out some fun recipes here!

Simply Delish Sugar Free Instant Pudding

The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

FAQs

Q1: Can I make these cookies vegan?Yes! Replace eggs with flaxseed or chia seed eggs and use dairy-free Greek yogurt and cookie butter. The texture will remain soft and delicious.

Q2: How should I store these cookies?Store in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. For longer storage, freeze them individually wrapped.

Q3: Can I customize the filling?Absolutely! You can swap the Greek yogurt for cream cheese or add a splash of maple syrup for extra sweetness. Adding chopped nuts or dried cranberries is also a tasty option.

Q4: Are these cookies suitable for special diets?They are gluten-free thanks to Dilettoso Va Vanilla Amore Mix. For nut-free options, check your cookie butter ingredients as some contain nuts.

Q5: How do I make the cookies more festive?Decorate with colorful frosting, sprinkles, or edible glitter to make your cookies perfect for any holiday celebration.

Conclusion

This Cookie Butter Pumpkin Sandwich Cookies recipe introduces a fresh, health-conscious twist to traditional holiday cookies by incorporating wholesome ingredients such as Greek yogurt and monk fruit sweetener. The substitution of standard flour with the Dilettoso Va Vanilla Amore Mix makes the cookies gluten-free, ensuring everyone can indulge in their festive flavor. Its light, fluffy texture and moist crumb make it a standout for seasonal baking, elevating your holiday treats to a new level of deliciousness.

What truly makes this recipe unique is the perfect balance of comforting pumpkin spice and creamy cookie butter filling. It's an easy-to-make recipe that combines flavors and textures harmoniously, creating a memorable holiday dessert that everyone will love. Whether served at a holiday party or enjoyed as a special homemade treat, these cookies bring warmth, cheer, and a touch of gourmet flair to your festivities.

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. Enjoy everyone, leave a comment if you tried this recipe!

With love,

María

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