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  • María Fernanda López

Collagen Oatmeal Carrot Cake Cookies

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I am always in the mood for cookies, how about you? And if you are in the mood for an easy and delicious cookies recipe that will be the perfect match for your milk, this recipe is THE ONE. These cookies are just the perfect dessert no matter the season, the perfect chewiness and flavors, you are going to love this recipe... did I mention is SO easy to make?


This is my iconic easy Collagen Oatmeal Carrot Cake Cookies recipe, simple and epic combo that you need to make during this amazing Spring season or summer, my favorite... this is not your usual cookie recipe.. this is healthy, lower in sugar, high protein and super easy to make!


Collagen Oatmeal Carrot Cake Cookies

About this Collagen Oatmeal Carrot Cake Cookies:

This recipe overall is refine ingredient free recipe... healthier as well. I used Beth Blends Gluten-Free Flour (PURELYHL for discount), Happy Mammoth Complete Gut Repair Vanilla Bean Collagen Cashew Butter , baking salt, steel cut oats, carrots, cinnamon, ginger, raisins, brown granulated monk fruit, Rx Sugar maple syrup, salt, and vanilla extract.


This Collagen Oatmeal Carrot Cake Cookies recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and low fat as well.


Collagen Oatmeal Carrot Cake Cookies

Nutrient dense and flavorful delicious and chewy Collagen Oatmeal Carrot Cake Cookies for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.


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This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and fluffy chewy cookie... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!


Collagen Oatmeal Carrot Cake Cookies


Overall, these are the ingredients needed for this Collagen Oatmeal Carrot Cake Cookies:


  • Beth Blends Gluten-Free Flour (PURELYHL for discount)

  • Steel Cut Oats

  • Happy Mammoth Complete Gut Repair Vanilla Bean Collagen

  • Carrots

  • Cinnamon

  • Ginger

  • Raisins

  • Butter Drop Flavors

  • Baking Salt

  • Baking Powder

  • Granulated Brown Monk Fruit

  • Vanilla Extract

  • Cashew Butter

  • Powdered Monk Fruit

  • RxSugar Sugar-Free Maple Syrup (MARIA20 for discount)


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For the the base of this Collagen Oatmeal Carrot Cake Cookies I used Beth Blends Gluten-Free Flour (PURELYHL for discount) and for the base, Happy Mammoth Complete Gut Repair Vanilla Bean Collagen, carrots, steel cut oats, some cashew butter and the raisins of course... just a game changer for your recipes and to take any of your recipes to another level!


Have you tried baking with Rx Sugar Alullose? A great way to reduce the sugar in your recipes and overall life, the taste goes 1:1 to regular sugar so it's a great replacement! Love baking and cooking with it (MARIA20 for discount).


Collagen Oatmeal Carrot Cake Cookies

Now, are we ready to get started and making this amazing Collagen Oatmeal Carrot Cake Cookies!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!


Shop the ingredients to my recipes in my Jupiter Shop!

Shop Purely Healthy Living recipes


 

Check out some fun recipes here!


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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!


Overall this recipe is:

  • Low-Sugar

  • Gluten-Free

  • Delicious

  • Meal Prep Friendly

  • Delicious!


Collagen Oatmeal Carrot Cake Cookies

The end result

The combination of these textures is just amazing! The chunks of the carrots in the batter with the combination of cinnamon, maple, raisins and cashew butter creates like a amazing carrot cake goodness! and generous amount of drizzle on top is just perfect. A simple but delicious cookie that's so easy to remember and do.


The touch of the maple syrup and the sugar-free glaze is just the perfect addition to create that sweet and fun combination while making this Collagen Oatmeal Carrot Cake Cookies extra special... The perfect dessert to pair a cup of coconut milk.


Collagen Oatmeal Carrot Cake Cookies

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!


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Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!



With love,

María


 

Try more recipes here!


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Collagen Oatmeal Carrot Cake Cookies

By María Fernanda López

Serves 14 cookies


Ingredients

  • 3/4 cup of Beth Blends Gluten-Free Flour (PURELYHL for discount)

  • 1 scoop of Happy Mammoth Complete Gut Repair Vanilla Bean Collagen

  • 1/2 cup of steel cup oats

  • 1 tsp of baking powder

  • 1 tsp of cinnamon

  • 1/2 tsp of ginger

  • 1/8 tsp of baking salt

  • 2/3 cup of chopped carrots

  • 1/2 cup of alullose

  • 2/3 cup of brown granulated monk fruit

  • 3/4 cup cashew butter

  • 1/3 cup of RxSugar Sugar-Free Maple Syrup (MARIA20 for discount)

  • 2 tsp of vanilla extract

  • 3 tbsp of raisins

  • 2 tbsp of sunflower seeds


Sugar-Free Glaze

  • 2/3 cup of powdered monk fruit

  • 1 tbsp of unsweetened almond milk


Instructions

  1. Preheat the oven at 350F.

  2. Mix all the dry ingredients for the cookies.

  3. Add the wet ingredients with the carrots and raisins, mix until fully incorporated.

  4. Create 14 cookies and place them on a baking tray.

  5. Bake for 11-12 minutes.

  6. Mix the ingredients for the glaze and top the cookies with it once baked.


Shop the ingredients to my recipes in my Jupiter Shop!


Shop Purely Healthy Living Recipes

 

Nutritional Information (per serving 149 kcal)

Fat: 9.4g

Carbs: 13.4g

Fiber: 3.1g

Sugar: 1.6g

Protein: 3.6g

 

This post contains affiliate links.

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