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  • María Fernanda López

Vegan Neapolitan Banana Bread

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I have to confess that I adore Neapolitan Ice Cream ... and I also love banana bread, so why not making a fusssion of recipes? Are you down for this amazing recipe? This recipe is absolutely epic and super easy to make. Perfect dessert, matter the season, you are going to love this recipe... did I mention is also vegan friendly and gluten free?


This is my iconic easy Vegan Neapolitan Banana Bread recipe, simple and epic combo that you need to make anytime of the year... this is not your usual bread recipe.. this is healthy, also low in sugar and super easy to make!


Vegan Neapolitan Banana Bread

About this Vegan Neapolitan Banana Bread:

This recipe overall is refine ingredient free recipe... healthier as well. I used for the Bake Me Healthy Banana Bread & Muffins Plant-Based Baking Mix, coconut yogurt, vegan chocolate, strawberries and cacao powder.


This Vegan Neapolitan Banana Bread recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and plant-based as well.


Vegan Neapolitan Banana Bread

Nutrient dense and flavorful delicious and chewy Vegan Neapolitan Banana Bread for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.


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This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Creamy and fudgy Vegan Neapolitan Banana Bread... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!


Vegan Neapolitan Banana Bread


Overall, these are the ingredients needed for this Vegan Neapolitan Banana Bread:


  • Bake Me Healthy Banana Bread & Muffin Plant-Based Baking Mix

  • Coconut Yogurt

  • Unsweetened Almond Milk

  • Cacao Powder

  • Vegan Chocolate

  • Strawberries


You don't need to keep it necessarily gluten-free, this is just personal. Feel free to use regular ingredients or your favorite ones.


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For the the base of this Vegan Neapolitan Banana Bread I used a vegan banana bread mix and for the base, coconut yogurt and almond milk, cacao, chocolate and strawberries... just a game changer for your recipes and to take any of your recipes to another level!


Have you tried baking with Rx Sugar Alullose? A great way to reduce the sugar in your recipes and overall life, the taste goes 1:1 to regular sugar so it's a great replacement! Love baking and cooking with it (MARIA20 for discount).


Vegan Neapolitan Banana Bread

Now, are we ready to get started and making this amazing Vegan Neapolitan Banana Bread!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!


Shop the ingredients to my recipes in my Jupiter Shop!

Shop Purely Healthy Living recipes


 

Check out some fun recipes here!


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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!


Overall this recipe is:

  • Low in Sugar

  • Vegan

  • Dairy Free

  • Delicious

  • Meal Prep Friendly

  • Delicious!


Vegan Neapolitan Banana Bread

The end result

This easy peasy recipe is just amazing! This banana bread turned out so soft, so moist and perfect to match for a latte, I can't believe how easy they were to make! You can also freeze it, place it in a plastic and heat the pieces in the microwave for 12 seconds and done! Perfect dessert at any time!


The touch of the chocolate and strawberries really is a level up to make it even tastier, this is just unmissable, such a Vegan Neapolitan Banana Bread special recipe... The perfect go-to dessert!


Vegan Neapolitan Banana Bread

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!


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Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!



With love,

María


 

Try more recipes here!


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Vegan Neapolitan Banana Bread

By María Fernanda López

Serves 6 slices


Ingredients

  • 1 pack of Bake Me Healthy Banana Bread & Muffin Plant-Based Baking Mix

  • 1 cup of unsweetened almond milk

  • 1/3 cup coconut yogurt (or oil)

  • 2 tbsp of cacao powder

  • 1/2 chopped vegan chocolate bar

  • 1 cup of frozen strawberries


Instructions

  1. Preheat the oven at 350F.

  2. Mix the banana bread mix with almond milk and yogurt.

  3. Pour 1/3 of the batter into a silicone silicone loaf baking dish.

  4. Take 1/2 of the leftover batter and mix it with cacao and chocolate bar.

  5. Top the first layer with the chocolate layer.

  6. Heat the strawberries for 1:30 minutes on the microwave and smash with a fork.

  7. Mix the leftover banana bread batter with strawberries.

  8. Top the chocolate layer with the strawberry batter.

  9. Bake for 32-40 minutes and let it cool down.

  10. Cut into 6 slices and  enjoy!


Shop the ingredients to my recipes in my Jupiter Shop!


Shop Purely Healthy Living Recipes

 

Nutritional Information (per serving 229 calories)

Fat: 3g

Carbs: 50.1g

Fiber: 4.5g

Sugar: 12.4g

Protein: 5.7g

 

This post contains affiliate links.

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