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Tres Leches cake are another recipe that I love making all year round, they are just the perfect dessert and this Red Velvet Tres Leches Cake is no exception! To keep it extra fun and still simple and easy to make, a tastebud pleaser.
These is my iconic easy Red Velvet Tres Leches Cake recipe, simple and epic combo that you need to make during no matter the season... this is not your regular tres leches recipe.. this is healthy, lower in sugar and super easy to make!
About this Red Velvet Tres Leches Cake:
This recipe overall is refine ingredient free recipe... healthier as well. I used the laughing cow cheese, Halo Top Red Velvet Ice Cream, Rx Sugar alullose, Nuzest Strawberry Protein (PURELYHL for discount) and greek yogurt and egg whites.
This Red Velvet Tres Leches Cake recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and low fat as well.
Nutrient dense and flavorful delicious and creamy Red Velvet Tres Leches Cake for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and fluffy creamy Red Velvet Tres Leches Cake... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Overall, these are the ingredients needed for this Red Velvet Tres Leches Cake:
Unsweetened Almond Milk
Nuzest Strawberry Protein (PURELYHL for discount)
Sugar-Free Caramel Coffee Creamer
Rx Sugar Alullose (MARIA20 for discount)
Vanilla Extract
Greek Yogurt
Egg Whites
Halo Top Red Velvet Ice Cream
For the the base of this protein cake I used Nuzest Strawberry Protein (PURELYHL for discount) (easy baking hack) and Halo Top Red Velvet Ice Cream... just a game changer for your recipes and to take any of your meals to another level!
Have you tried baking with Rx Sugar Alullose? A great way to reduce the sugar in your recipes and overall life, the taste goes 1:1 to regular sugar so it's a great replacement! Love baking and cooking with it (MARIA20 for discount).
Now, are we ready to get started and making these amazing Red Velvet Tres Leches Cake!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
Overall this recipe is:
Refine Ingredient Free
High-Protein
Creamy
Delicious
Meal Prep Friendly
Delicious!
The end result
The combination of these textures is just amazing! Using Nuzest Strawberry Protein (PURELYHL for discount) really works perfect as a flour substitute and the ice cream is the perfect protein cake base and substitute for heavy cream... super creamy and great texture, this protein cake are just the dessert that everyone needs!
The touch of the Halo Top Red Velvet Cream is just the perfect addition to create that sweet and heavenly combination while making this cheesecake extra creamy... The perfect dessert to pair a cozy mocha or latte.
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!
With love,
María
Try more recipes here!
Ube Basque Ice Cream Cheesecake
By María Fernanda López
Serves 2-3 servings
Ingredients
Protein Cake
2 scoops of Nuzest Strawberry Protein (PURELYHL for discount)
1/4 cup of vanilla greek yogurt
1/4 cup of egg whites
2-3 tbsp of water
1 tsp of vanilla extract
1/3 cup of RxSugar alullose (MARIA20 for discount)
Tres Leches
2 tbsp of Halo Top Red Velvet Ice Cream
2 tbsp of unsweetened almond milk
2 tbsp of sugar-free caramel creamer
Toppings (optional)
Leftover ice cream
Instructions
Preheat the oven at 350F.
Mix the dry ingredients for the cake and then add the wet ingredients.
Pour into a small baking dish. Bake for 18-20 minutes.
Mix the ingredients for the tres leches.
Poke some wholes in the cake with a fork and pour slowly the tres leches mix.
Top with leftover ice cream. Enjoy!
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Nutritional Information (Whole Recipe 522 kcal)
Fat: 13g
Carbs: 72g Fiber: 9g
Protein: 49g
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