Snickerdoodle Cranberry Goat Cheese Rolls

María Fernanda López
12 minutes ago
6 min read

This post contains affiliate links.

Delicious Pumpkin Cranberry Goat Cheese Rolls – The Perfect Fall & Thanksgiving Appetizer

Celebrate the flavors of fall and the warmth of Thanksgiving with these irresistible Snickerdoodle Cranberry Goat Cheese Rolls. Combining rich, creamy Celebrity Goat Cheese in Cranberry Cinnamon, sweet pumpkin, and tart cranberries, this recipe offers a delightful balance of flavors that will impress your guests. Perfect as an appetizer or a festive snack, these rolls are easy to prepare and guaranteed to add a touch of elegance to your holiday table. Whether you're hosting a family gathering or a cozy dinner, this dish is sure to become a seasonal favorite.

What makes this recipe stand out is the use of Celebrity Goat Cheese’s Cranberry Cinnamon flavor, which imparts a unique, sweet, and tangy profile that elevates traditional rolls to something extraordinary. The creamy goat cheese paired with pumpkin puree and a hint of vanilla creates a smooth, luscious spread that complements the flaky crescent dough perfectly. The final drizzle of sweet glaze adds an extra layer of richness, making each bite a taste of fall paradise. This combination of ingredients and flavor profiles promises a memorable culinary experience for all who taste it.

Why You Should Make This Recipe?

This Snickerdoodle Cranberry Goat Cheese Rolls recipe is a delightful twist on classic holiday appetizers. The star ingredient, Celebrity Goat Cheese in Cranberry Cinnamon, lends a unique fruity and spiced nuance that distinguishes this dish from standard cheese or pumpkin rolls. The inclusion of pumpkin puree and a sweet glaze brings a seasonal warmth that’s both comforting and sophisticated. It’s a perfect harmony of sweet, tangy, creamy, and flaky textures that will transport your taste buds straight to paradise.

Festive & Impressive: These visually stunning rolls are perfect for holiday gatherings and will wow your guests.
Simple & Quick: Made with ready-to-use crescent dough, they come together in just under 30 minutes.
Flavor Harmony: The balance of sweet pumpkin, tangy cranberry cinnamon goat cheese, and flaky pastry creates a delightful taste experience.
Seasonal Ingredients: Incorporates seasonal flavors that celebrate fall and Thanksgiving.
Versatile: Can be served as an appetizer, brunch, or snack, making them a versatile addition to your menu.

This Snickerdoodle Cranberry Goat Cheese Rolls recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.

Nutrient dense and flavorful delicious and soft Snickerdoodle Cranberry Goat Cheese Rolls for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

Nutritional Benefits of the Ingredients

Celebrity Goat Cheese in Cranberry Cinnamon: Rich in probiotics and healthy fats, supporting gut health and immune function.
Greek Yogurt: High in protein and probiotics, enhancing digestion and muscle maintenance.
Monk Fruit Sweetener: A natural, calorie-free sweetener that helps manage blood sugar levels.

This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Fluffy and dreamy rolls... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!

Perfect Pairings for This Recipe

Warm Apple Cider: The sweet, tangy notes complement the fall flavors perfectly.
Harvest Salad: A fresh mix of spinach, nuts, cranberries, and a vinaigrette pairs nicely.
Sparkling Wine or Cider: Adds a festive touch and enhances the flavors of the goat cheese and pumpkin.
Herbal Teas: Chamomile or cinnamon teas offer a soothing pairing to these flavorful rolls.
Sweet Dips: Serve with honey or caramel sauce on the side for an extra indulgence.

This delicious combination ensures that you can enjoy a sweet treat that keeps you feeling full and energized.

Ingredients for this Snickerdoodle Cranberry Goat Cheese Rolls:

Crescent roll dough
Celebrity Goat Cheese in Cranberry Cinnamon
Greek yogurt
Madagascar vanilla extract
Whole egg
Brown monk fruit granulated sweetener
Powdered monk fruit (for glaze)
Milk of choice (for glaze)
Vanilla extract (for glaze)

Tips for Making This Recipe Even Better!

Use Fresh Crescent Dough: For fluffier, more tender rolls, opt for high-quality, fresh dough.
Chill the Rolls Before Baking: A brief chill helps maintain shape and improves texture.
Add Crunch: Sprinkle chopped pecans or walnuts over the top before baking for added crunch.
Experiment with Spices: Incorporate cinnamon or nutmeg into the pumpkin filling for a deeper fall flavor.
Make Ahead: Prepare and assemble the rolls the night before, then bake fresh in the morning.

More Creative Variations!

Apple Cinnamon Version: Swap pumpkin for diced apples and add cinnamon for a sweet, spiced twist.
Savory Herb: Replace cranberry cinnamon goat cheese with herbed goat cheese and add sautéed sage or thyme.
Pumpkin & Pecan: Incorporate chopped toasted pecans into the pumpkin mixture for extra texture.
Nutella & Banana: Use Nutella and sliced bananas for a decadent, dessert-like variation.
Vegan Version: Substitute crescent dough with vegan puff pastry and use vegan cream cheese flavored with cranberry cinnamon.

Now, are we ready to get started and making this amazing Snickerdoodle Cranberry Goat Cheese Rolls!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!

Check out some fun recipes here!

Simply Delish Sugar Free Instant Pudding

The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

FAQs (Frequently Asked Questions)

Q1: Can I prepare these rolls in advance?Yes, you can assemble the rolls ahead of time, refrigerate, and bake them fresh before serving for best flavor and texture.

Q2: Is there a substitute for Celebrity Goat Cheese in Cranberry Cinnamon?While Celebrity Goat Cheese adds a unique flavor, you can use plain goat cheese and add cranberry and cinnamon to mimic the taste.

Q3: Can I make these vegan?Absolutely! Use vegan puff pastry and vegan cream cheese with cranberry and cinnamon flavors. Substitute honey with maple syrup if needed.

Q4: What other fillings can I use?Feel free to experiment with apple cinnamon, herbed cheeses, or even Nutella and banana for a dessert variation.

Q5: Are these rolls spicy or too sweet?They balance sweetness with the tangy goat cheese. If you prefer less sweetness, reduce the monk fruit or skip the glaze.

Conclusion

These Snickerdoodle Cranberry Goat Cheese Rolls are a perfect embodiment of fall flavors, combining the creamy decadence of Celebrity Goat Cheese with seasonal ingredients. Their attractive presentation and complex flavor profile make them an impressive addition to any Thanksgiving table or fall gathering.

The versatility of this recipe allows you to serve it as an appetizer, snack, or even a light brunch. The unique blend of cranberry, cinnamon, festive vibe that captures the spirit of autumn in every bite. Once you try this recipe, it will surely become a treasured part of your holiday tradition.

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. Enjoy everyone, leave a comment if you tried this recipe!

With love,

María

Try more recipes here!