Christmas Pretzel Brownies
- MarÃa Fernanda López
- 6 hours ago
- 6 min read
This post contains affiliate links.
Christmas Pretzel Brownies Recipe
Get ready to elevate your holiday dessert game with these mouth-watering Christmas Pretzel Brownies! This delectable recipe combines rich, fudgy brownies with the unique crunch and salty flavor of Crisp Power Protein Pretzels. Not only do they mimic the beloved Little Debbie treats, but they also offer a healthier twist, making them a delightful addition to your festive celebrations. With a combination of chocolate, pretzel, and just the right touch of sweetness, these brownies are bound to impress friends and family alike.
What sets these Christmas Pretzel Brownies apart is the incorporation of Crisp Power, which not only delivers a satisfying crunch, but also offers a boost of protein, enhancing both texture and nutritional content. Each bite delivers a perfect balance of sweet and salty, making them irresistibly delicious. You can indulge in these brownies without the heaviness of traditional recipes. Plus, with the added benefit of using code PURELYHL, your audience can enjoy a discount on their purchase of Crisp Power for their own culinary adventures!

Why You Should Make This Recipe?
Unique Flavor Profile: The combination of rich chocolate brownies with salty pretzel crunch provides a deliciously unique taste experience.
Healthy Indulgence: With the addition of Crisp Power, you can enjoy a treat that offers protein and crunch without guilt.
Easy to Make: The simple instructions make this recipe accessible for bakers of all levels, ensuring a stress-free baking experience.
Perfect for Gatherings: These brownies are an instant crowd-pleaser, making them perfect for Christmas parties, potlucks, or family gatherings.
Customizable: With various variations and toppings, you can easily personalize this recipe to suit different tastes and preferences.
This Christmas Pretzel Brownies recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.

Nutrient dense and flavorful delicious and soft Christmas Pretzel Brownies for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
Nutritional Benefits of the Ingredients
Cacao Powder: Rich in antioxidants and may improve heart health.
Organic Sour Cream: Provides healthy fats and adds moisture to the brownies.
Whole Egg: A great source of protein and important nutrients such as vitamins D and B12.
Crisp Power Protein Pretzels: Packed with protein and crunch, helping to satisfy your cravings while adding essential nutrients.
Sea Salt: Enhances flavor and can improve hydration and balance electrolytes.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Fudgy and dreamy Christmas Pretzel Brownies... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Perfect Pairings for This Recipe
Ice Cream: A scoop of vanilla or salted caramel ice cream complements the brownies perfectly.
Whipped Cream: A dollop of whipped cream adds an airiness and richness to balance the dense brownie.
Fruit: Fresh strawberries or raspberries provide a refreshing contrast to the sweetness of the brownies.
Coffee: A warm cup of coffee enhances the chocolate flavor and makes for a cozy dessert experience.
Milk: A tall glass of cold milk is a classic pairing that everyone loves.
This delicious combination ensures that you can enjoy a sweet treat that keeps you feeling full and energized.
Ingredients for this Christmas Pretzel Brownies:
All-purpose flour
Cacao powder
Instant coffee
Baking soda
Baking powder
Sea salt
Vanilla extract
Organic sour cream
Organic egg
Crisp Power Protein Pretzel in Sea Salt
Sugar-free white chocolate
Crisp Power Protein Pretzel in Sea Salt (for topping)
Tips for Making This Recipe Even Better!
Use Quality Ingredients: Opt for high-quality cacao powder and chocolate for a richer flavor.
Don’t Overmix: Mix the batter just until combined to avoid tough brownies.
Experiment with Toppings: Try drizzling caramel sauce, adding nuts, or incorporating chocolate chips for added texture and flavor.
Let Them Cool Completely: Allow brownies to cool before slicing for cleaner cuts and enhanced flavor.
Store Properly: Keep leftovers in an airtight container to maintain freshness and moisture.

More Creative Variations!
Peanut Butter Swirl Brownies: Add dollops of peanut butter to the brownie batter before baking for an extra layer of flavor.
Mint Chocolate Pretzel Brownies: Incorporate mint extract into the batter and top with chocolate mint icing for a festive twist.
Nutty Brownies: Mix in chopped walnuts or pecans along with the Crisp Power for a delightful crunch.
Caramel Pretzel Brownies: Layer caramel sauce within the batter and on top for an indulgent touch.
Holiday Spiced Brownies: Add cinnamon and nutmeg to the batter for a warm, spiced flavor reminiscent of the holiday season.
Now, are we ready to get started and making this amazing Christmas Pretzel Brownies!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
Check out some fun recipes here!

The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
FAQs
1. Can I make these brownies gluten-free?Yes! You can substitute the all-purpose flour with a gluten-free flour blend.
2. How do I store leftovers?Store your brownies in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week.
3. Can I freeze these brownies?Absolutely! Wrap the cooled brownies tightly in plastic wrap and place them in a freezer-safe container. They can be frozen for up to 3 months.
4. Can I use different toppings?Yes! Feel free to get creative with toppings like nuts, caramel sauce, or even seasonal sprinkles to match the festive mood.
5. What can I substitute for sour cream?Greek yogurt is a great substitute for sour cream and will also add a nice tangy flavor to the brownies.

Conclusion
These Christmas Pretzel Brownies are not just a treat for the tastebuds, but also a wholesome dessert option that your whole family can enjoy. The dynamic combination of rich chocolate, smooth white chocolate topping, and the signature crunch from Crisp Power adds a festive twist to a classic favorite. Remember to use code PURELYHL for a discount on your Crisp Power products—it’s a small step that makes a big difference in your baking!
As you gather with loved ones this holiday season, treat them to these delicious brownies. They are perfect for sharing and will undoubtedly be the highlight of any dessert table. Enjoy the festive season and savor every bite of these unique, mouth-watering Christmas Pretzel Brownies—you won’t regret it!

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. Enjoy everyone, leave a comment if you tried this recipe!
With love,
MarÃa
Try more recipes here!
Christmas Pretzel Brownies
By MarÃa Fernanda López
Serves 6-8
Ingredients
Brownies:
1 cup all-purpose flour
1/3 cup cacao powder
1 tablespoon instant coffee
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon sea salt
1 tablespoon vanilla extract
2/3 cup organic sour cream
1 organic egg
1 crushed bag of Crisp Power Protein Pretzel in Sea Salt
Topping:
1 cup melted sugar-free white chocolate
Crushed Crisp Power Protein Pretzel in Sea Salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine all the dry ingredients for the brownies. Gradually stir in the wet ingredients until well mixed, then pour the batter into a silicone circular baking dish.
Bake for 22-25 minutes, or until a toothpick inserted in the center comes out clean.
Allow the brownies to cool before slicing into 6-8 triangles. Decorate them with melted white chocolate and a sprinkle of crushed pretzels on top, then enjoy!
Shop the ingredients to my recipes in my Jupiter Shop!

Nutritional Information (Per Serving)
Calories: 150
Protein: 5g
Carbohydrates: 18g
Dietary Fiber: 2g
Sugars: 5g
Fat: 7g
Saturated Fat: 3g
Cholesterol: 30mg
Sodium: 150mg
(Note: Nutritional values are approximate and may vary based on specific ingredients used.)
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