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  • María Fernanda López

Miso Cherry Banana Bread

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If there's something I love is the excuse to make banana bread... or in this case, this Miso Cherry Banana Bread, perfect for every banana bread lover as well! To keep it extra fun I added some cherries and miso paste, and still so simple and easy to make, a tastebud pleaser.

This is my iconic easy Miso Cherry Banana Bread recipe, simple and epic combo that you need to make during no matter the season... this is not your regular banana bread recipe... this is healthier and lower in sugar than the average dessert bread recipe and super easy to make and with the perfect addition of sweet and salty flavors.

Miso Cherry Banana Bread

About this Miso Cherry Banana Bread:

This recipe overall is refine ingredient free recipe... healthier as well. I used some gluten-free flour, eggs, cherries and miso paste, Rx Sugar alullose, and bananas, of course.

This Miso Cherry Banana Bread recipe is just perfect to make for a healthy meal prep, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and low in sugar as well.

Miso Cherry Banana Bread

Nutrient dense and flavorful delicious and chewy Miso Cherry Banana Bread for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

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This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and fluffy delicious banana bread... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!

Miso Cherry Banana Bread

Overall, these are the ingredients needed for this Miso Cherry Banana Bread:

  • Gluten-Free Flour

  • Baking Salt

  • Rx Sugar Alullose (MARIA20 for discount)

  • Vanilla Extract

  • Eggs

  • Bananas

  • Cherries

  • Miso Paste

  • Greek Yogurt

  • Powdered Monk Fruit

  • Almond Milk

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For the the base for this Miso Cherry Banana Bread, gluten-free flour, cherries and miso paste... just a game changer for your recipes and to take any of your desserts to another level!

Have you tried baking with Rx Sugar Alullose? A great way to reduce the sugar in your recipes and overall life, the taste goes 1:1 to regular sugar so it's a great replacement! Love baking and cooking with it (MARIA20 for discount).

Miso Cherry Banana Bread

Now, are we ready for this Miso Cherry Banana Bread!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!

Shop Purely Healthy Living recipes


Check out some fun recipes here!

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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Overall this recipe is:

  • High-Protein

  • Low-Sugar

  • Gluten-Free

  • Low in Calories

  • Delicious

  • Meal Prep Friendly

  • Delicious!

Miso Cherry Banana Bread

The end result

The combination of these textures is just amazing! Using miso paste to this recipe makes it even richer in flavors, along the combination of the cherries takes this Miso Cherry Banana Bread to another level... great soft texture, this is just the dessert that everyone needs!

The perfect recipe to create for your family and loved ones, it will surprise their tastebuds... The perfect dessert to pair a cozy mocha or latte.

Miso Cherry Banana Bread

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!

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Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!

With love,



Try more recipes here!

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Miso Cherry Banana Bread

By María Fernanda López

Serves 6-8 pieces


  • 1 cup of gluten-free flour

  • 1/4 tsp of baking salt

  • 2/3 of RxSugar alullose (MARIA20 for discount)

  • 2 eggs

  • 2 bananas

  • 1/4 cup of miso paste

  • 1/2 cup of unsweetened almond milk

  • 1/2 cup of sugar-free vanilla greek yogurt

  • 1 tsp of vanilla extract

  • 1 cup of chopped cherries (fresh or frozen)

Sugar-Free Glaze

  • 1 cup of powdered monk fruit

  • 2 tbsp of unsweetened almond milk


  1. Preheat the oven at 350F.

  2. Mix all dry ingredients in a bowl.

  3. Place the bananas in a bowl and microwave for 1:30 minutes.

  4. Add the eggs, vanilla extract, miso paste, greek yogurt, almond milk, bananas and mix well with the dry ingredients.

  5. Add in the chopped cherries.

  6. Transfer the batter into a silicone loaf baking dish.

  7. Bake for 40-45 minutes and let them cool down.

  8. Mix the ingredients for the glaze.

  9. Let it cool down, top with glaze, slice and enjoy!

Shop the ingredients to my recipes in my Jupiter Shop!

Shop Purely Healthy Living Recipes


Nutritional Information (per serving 180 kcal, considering 6 big slices)

Fat: 2.7g

Carbs: 23.8g

Fiber: 3.6g

Sugar: 8.7g

Protein: 6.8g


This post contains affiliate links.

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