Salmon Ginger Dumplings with Pineapple Aminos Sauce

María Fernanda López
4 days ago
6 min read

This blogpost contains affiliate links.

Delicious Salmon Ginger Dumplings with Pineapple Aminos Sauce | Healthy, Gluten-Free, Asian-Inspired Recipe

Elevate your meal game with these irresistible Salmon Ginger Dumplings served with a tangy Pineapple Aminos Sauce. Perfect for a quick appetizer or a satisfying main course, this recipe combines the rich flavor of sock-eye salmon with fresh ginger, wrapped in gluten-free dumpling wrappers. The sauce, made with organic Nutiva Coconut Aminos, adds a savory, slightly sweet, and spicy touch—without soy or gluten.

What makes this recipe stand out is the blend of bold, wholesome ingredients that provide a unique, savory experience. The salmon is enhanced with ginger and garlic, then wrapped in tender dumpling wrappers and air-fried to perfection—crisp on the outside and juicy inside. The pineapple-based sauce adds a tropical twist, giving each bite a burst of flavor. It’s a nutritious, made-from-scratch dish you can feel good about sharing with friends and family.

Salmon Ginger Dumplings with Pineapple Aminos Sauce

Why You Should Make This Recipe?

This Salmon Ginger Dumplings recipe truly stands apart because of its intentional use of organic Nutiva Coconut Aminos, a soy-free, gluten-free seasoning that elevates the dish’s savory profile. The addition of pineapple juice in the sauce introduces a natural sweetness and tang, complementing the hearty salmon and aromatic ginger.

Healthy and Nutritious: Loaded with omega-3 rich sock-eye salmon and fresh ginger, this dish supports heart health and boosts immunity.
Gluten and Soy-Free: Made with organic Nutiva Coconut Aminos and gluten-free wrappers, it’s suitable for various dietary needs without sacrificing flavor.
Quick and Easy: The air fryer method simplifies cooking, making it perfect for busy weeknights or quick gatherings.
Fresh and Vibrant Flavors: The tropical pineapple sauce complements savory salmon, creating a balanced and delightful taste profile.
Versatile Meal: Ideal as an appetizer, light lunch, or main dish, easily adaptable for parties or family dinners.

Your guests will remember your lunch or dinner as the best they've ever attended, making this recipe as dinner or lunch is must-have for any occasion!

Nutritional Benefits of the Ingredients

Sock-eye Salmon: Rich in omega-3 fatty acids, high-quality protein, and essential minerals like selenium and vitamin D, promoting heart and brain health.
Ginger: Known for anti-inflammatory and digestive benefits, ginger adds a spicy kick while soothing the stomach.
Nutiva Coconut Aminos: A low-sodium alternative to soy sauce, packed with organic amino acids, antioxidants, and vitamins that support gut health.
Pineapple Juice: Contains bromelain — an enzyme that aids digestion and reduces inflammation, along with vitamin C for immune support.
Gluten-Free Dumpling Wrappers: Made from simple, wholesome ingredients, providing a light yet satisfying texture with fewer allergens.

As a nutritionist I know that good eating should be sustainable and convenient without sacrificing any taste. You can also pair this with your favorite vegetables; steamed, roasted or fresh!

More savory recipes you like this:

Overall, these are the ingredients needed for my Salmon Ginger Dumplings with Pineapple Aminos Sauce:

Nutiva Coconut Aminos
Pineapple juice
Rice vinegar
Sriracha
Dried green onions
Red pepper flakes
Sock-eye salmon fillets
Ground ginger
Monk fruit sweetener
Black pepper
Garlic powder
Egg
Gluten-free dumpling wrappers
Dried green onions (for garnish)
Additional sriracha (for garnish)

This was great as a dinner or lunch, this healthy recipe is a keeper so save for later! Remember to keep ingredients wholesome and pick wisely!

Shop the ingredients to my recipes in my Jupiter Shop!

Perfect Pairings for Your Dumplings!

Green Salads: Enhance the fresh flavors by serving alongside a crisp mixed greens salad with citrus vinaigrette.
Steamed Vegetables: Pair with broccoli, snap peas, or bok choy for a boost of fiber and vitamins.
Light Rice Dishes: Serve over jasmine or cauliflower rice for a wholesome, balanced meal that won’t feel heavy.
Dipping Sauces: Add extra sriracha or a spicy mayo for more flavor dimensions, or serve with pickled vegetables for acidity.
Wine and Beverages: Pair with a chilled Riesling, sparkling water with lime, or a light herbal tea to complement the bright, tropical flavors.

The versatility of these Salmon Ginger Dumplings with Pineapple Aminos Sauce allows you to craft a flavor that suits your taste perfectly!

Tips to Make This Recipe Even Better

Use Fresh Salmon: Fresh sock-eye salmon provides the best flavor and texture. If unavailable, high-quality frozen can work too.
Add Vegetables: Mix in finely chopped scallions, bell peppers, or shredded carrots into the filling for extra crunch and color.
Experiment with Wraps: Try using rice paper or wonton wrappers for different textures and presentation styles.
Make Ahead: Prepare the filling and assemble the dumplings in advance; store in the refrigerator until ready to cook.
Customize the Sauce: Adjust the spice level by varying the amount of sriracha or red pepper flakes—add a touch of honey or lime for extra sweetness or acidity.

The full instructions and ingredient list is listed below. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

More Creative Variations!

Mango Ginger Dumplings: Swap pineapple juice with fresh mango puree for a sweeter, tropical twist.
Spicy Shrimp Version: Replace salmon with cooked shrimp seasoned with garlic and chili flakes.
Vegetarian Option: Use finely chopped mushrooms, tofu, or shredded jackfruit as a filling for a plant-based alternative.
Herb-Infused Filling: Add fresh cilantro, basil, or mint to the salmon mixture for a burst of herbal freshness.
Sweet and Savory: Incorporate chopped water chestnuts or crunchy peanuts into the filling for added texture and flavor contrast.

Overall this recipe is:

Comforting
A Crowd Pleaser
Quick and Easy
Meal Prep Friendly
Delicious!

Conclusion.

These Salmon Ginger Dumplings paired with a zesty pineapple aminos sauce promise a balanced combination of flavors and textures that can elevate any meal. The use of organic Nutiva Coconut Aminos not only enhances the savory depth but also offers a soy-free and gluten-free alternative that supports a healthy lifestyle. Whether you’re looking for a quick appetizer or a main course, this dish is sure to impress with its fresh ingredients and vibrant flavors.

Furthermore, the tropical twist in the pineapple sauce offers a delightful contrast to the savory salmon filling, creating an engaging and harmonious dish. Easy to prepare and packed with nutritious ingredients, this recipe is a perfect way to enjoy wholesome Asian-inspired cuisine while accommodating dietary preferences. Try it today and enjoy a unique culinary experience packed with flavor and freshness.

Share Your Experience!

We’d love to hear how your version of Salmon Ginger Dumplings with Pineapple Aminos Sauce turns out! Cooking is all about experimentation, and each household adds its own unique twist to recipes. Share your thoughts, variations, or pictures of your dish in the comments below. Are you considering new serving ideas or flavor enhancements?

Don’t forget to share this recipe with friends and family who are looking for an impressive and tasty dish to serve!

Simply Delish Sugar Free Instant Pudding

This is a great recipe that your family or friends will love! Easy to prepare and super fresh, great for lunch and even dinner. This recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple ingredients!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later to cook with your loved ones on one of your amazing dinner parties or friend gatherings!

With love,

María

Try more recipes here!