Sugar Cookie Eggnog Tiramisu Blondies
- María Fernanda López
- 54 minutes ago
- 7 min read
This post contains affiliate links.
Sugar Cookie Eggnog Tiramisu Blondies – A Holiday Delight
The holiday season calls for desserts that warm the heart and bring joy to gatherings, and our Sugar Cookie Eggnog Tiramisu Blondies do just that! This unique treat captures the essence of classic tiramisu while infusing it with the delightful flavors of sugar cookies and rich eggnog. The secret lies in using Dilettoso Va Vanilla Amore Baking Mix as the base for these blondies, which not only keeps the sugar content lower but also ensures the right fluffy texture and delicious taste.
Each layer of this recipe serves to create an indulgent experience. The blondie layer is soft and chewy, made effortlessly with the wholesome ingredients from Dilettoso. Soaked lady fingers in eggnog add a dreamy richness, perfectly balanced by the luscious cream layer infused with vanilla and almond extracts that elevate the flavor further. The final touch of holiday sprinkles not only provides a festive look but adds an extra layer of charm that will impress your guests.
Why You Should Make This Recipe?
Festive Flavor Fusion: Experience the delightful combination of sugar cookie, eggnog, and tiramisu in one decadent dessert.
Easy to Prepare: With simple ingredients and straightforward instructions, this recipe is perfect for bakers of all skill levels.
Lightened Up Indulgence: Using Dilettoso Va Vanilla Amore Baking Mix allows you to enjoy a delicious treat with lower sugar content.
Perfect for Gatherings: These blondies are sure to be a hit at holiday parties, family gatherings, or as a sweet gift for friends.
Customizable & Creative: The recipe offers plenty of opportunities for personalization, allowing you to add your favorite flavors and decorations.
This Sugar Cookie Eggnog Tiramisu Blondies recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.
Nutrient dense and flavorful delicious and soft Sugar Cookie Eggnog Tiramisu Blondies for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
Nutritional Benefits of the Ingredients
Dilettoso Va Vanilla Amore Baking Mix: Low in sugar, provides fiber and essential nutrients, contributing to a lighter dessert.
Greek Yogurt: High in protein and calcium, it adds creaminess and improves the texture while being healthier than traditional options.
Eggnog: Rich in vitamins (A, D) and calcium, when made with real dairy, it offers a festive twist to this dessert.
Ricotta Cheese: A good source of protein, calcium, and healthy fats, it enhances the creamy layer while keeping the dessert light.
Almond Extract: Adds flavor without added calories or sugar, and almonds are known for their heart-healthy benefits.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Fudgy and dreamy Sugar Cookie Eggnog Tiramisu Blondies... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Perfect Pairings for This Recipe
Coffee or Hot Cocoa: The rich flavors of coffee, especially with a hint of flavor like hazelnut or cinnamon, pair wonderfully with the sweetness of the blondies.
Whipped Cream or Ice Cream: For an indulgent treat, top with fresh whipped cream or a scoop of vanilla or cinnamon ice cream.
Fresh Berries: Balance the sweetness with a side of fresh strawberries, raspberries, or blueberries for a refreshing contrast.
Nutmeg-Dusted Eggnog: Serving your blondies with a glass of warm eggnog, lightly dusted with nutmeg, creates a cozy pairing.
Holiday Teas: Complement with seasonal teas, such as chai or peppermint, to enhance the flavor experience.
This delicious combination ensures that you can enjoy a sweet treat that keeps you feeling full and energized.
Ingredients for this Sugar Cookie Eggnog Tiramisu Blondies:
Blondie Layer:
Dilettoso Va Vanilla Amore Baking Mix
Instant coffee
Baking soda
Baking powder
Sea salt
Vanilla extract
Organic Greek yogurt
Organic egg
Lady Finger Layer:
Eggnog
Lady finger cookies
Cream Layer:
Ricotta cheese (or mascarpone)
Cornstarch
Granulated monk fruit
Vanilla extract
Almond extract
Topping:
Christmas sprinkles
Tips for Making This Recipe Even Better!
Chill Before Serving: Allowing the blondies to chill for longer enhances the flavors and gives the cream layer time to set properly.
Add a Crunch: Incorporate chopped nuts, like pecans or walnuts, into the blondie batter for added texture and flavor.
Flavor Explosion: Enhance the cream layer by adding a tablespoon of your favorite liqueur, such as amaretto or Irish cream, for a spirited twist.
Decorate Creatively: Use themed sprinkles (like snowflakes or stars) or edible glitter to make your dessert visually stunning for gatherings.
Serve in Individual Portions: For a more elegant presentation, consider layering the ingredients in individual cups or jars instead of a large dish.
More Creative Variations!
Chocolate Eggnog Tiramisu Blondies: Add cocoa powder to the blondie batter and replace the ricotta with chocolate mousse for a decadent twist.
Pumpkin Spice Version: Incorporate pumpkin puree and pumpkin spice into the blondie mix for a fall-themed holiday treat.
Peppermint Mocha Blondies: Use peppermint extract in the cream layer and top with crushed candy canes for a festive minty flavor.
Coconut Cream Blondies: Replace ricotta with coconut cream and add shredded coconut to the blondie for a tropical holiday twist.
Matcha Eggnog Blondies: Integrate matcha powder into the cream layer for a unique green tea flavor that contrasts beautifully with eggnog.
Now, are we ready to get started and making this amazing Sugar Cookie Eggnog Tiramisu Blondies!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
FAQ Section
Q1: Can I substitute the ricotta cheese?A1: Yes! You can replace ricotta with mascarpone cheese for a creamier texture or cream cheese for a different flavor profile.
Q2: Is this recipe gluten-free?A2: The recipe uses Dilettoso Va Vanilla Amore Baking Mix, which is designed to be low in sugar but not necessarily gluten-free. Check the product label for details or substitute with gluten-free flour.
Q3: How long can I store the blondies?A3: You can store the blondies in an airtight container in the refrigerator for up to 5 days. They also freeze well for up to 3 months.
Q4: Can I make these blondies ahead of time?A4: Absolutely! These blondies are perfect for making ahead. Just keep them refrigerated until you’re ready to serve.
Q5: What can I use as a vegan alternative?A5: For a vegan version, use a plant-based yogurt, flax egg (1 tbsp flaxseed meal mixed with 2.5 tbsp water), and non-dairy whipped cream for the cream layer.
Conclusion
These Sugar Cookie Eggnog Tiramisu Blondies are a delightful twist on classic holiday desserts and a wonderful addition to festive celebrations. With the combination of flavors and textures, they create a memorable treat that is sure to impress. Each bite tells the story of holiday cheer, inviting you to savor the moment with loved ones.
Perfect for gatherings or cozy nights in, these blondies bring together the joy of the season and the satisfaction of a homemade treat. Elevate your holiday dessert lineup with this unique recipe that captures the essence of the holidays—sweet, festive, and downright delicious!
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. Enjoy everyone, leave a comment if you tried this recipe!
With love,
María
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Sugar Cookie Eggnog Tiramisu Blondies
By María Fernanda López
Serves 9
Ingredients
Blondie Layer:
1 tablespoon instant coffee
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon sea salt
1 tablespoon vanilla extract
2/3 cup organic Greek yogurt
1 organic egg
Lady Finger Layer:
1 cup eggnog
10-12 lady finger cookies
Cream Layer:
1 cup ricotta cheese (or mascarpone)
2 tablespoons cornstarch
½ cup granulated monk fruit
2 teaspoons vanilla extract
1 teaspoon almond extract
Topping:
Christmas sprinkles
Instructions
Preheat the oven to 350°F (175°C).
In a bowl, combine the blondie dry ingredients; then add the wet ingredients and mix until well combined. Pour the mixture into a silicone 8x8 baking dish.
Bake for 22-25 minutes, or until a toothpick inserted comes out clean.
In a separate bowl, blend the ingredients for the cream layer until smooth.
Once the blondies are baked and cooled, gently soak each lady finger in the eggnog.
Layer the soaked lady fingers over the blondies.
Spread the ricotta mixture on top, sprinkle with festive decorations, and refrigerate for at least 2 hours. Slice into 9 pieces and enjoy!
Shop the ingredients to my recipes in my Jupiter Shop!
Nutritional Information Per Serving (Estimated)
(Serving size: 1 blondie, assuming the recipe yields 9 servings)
Calories: 150
Total Fat: 6g
Saturated Fat: 3g
Cholesterol: 40mg
Sodium: 125mg
Total Carbohydrates: 20g
Dietary Fiber: 1g
Sugars: 5g
Protein: 5g
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