Vanilla Cookie Raspberry Oat Milk
- María Fernanda López
- Apr 23
- 6 min read
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Vegan Vanilla Cookie Raspberry Oat Milk Recipe
Indulge in the delightful fusion of flavors with this Vegan Vanilla Cookie Raspberry Oat Milk recipe, perfect for the health-conscious and flavor-savvy alike. This unique beverage combines the wholesome goodness of low-sugar granola and the fruity tang of raspberry, creating a deliciously creamy drink that can be enjoyed any time of day. With a few simple ingredients, you can whip up a refreshingly sweet oat milk that’s not only nutritious but also incredibly easy to make, thanks to the innovative Nama M1 Plant-Based Milk Maker, which eliminates the need for soaking and streamlines the process.
This is my iconic and super easy Vanilla Cookie Raspberry Oat Milk recipe, simple and epic combo that you need to make during no matter the season... this is not your regular latte recipe .. this is healthier and sweet, salty and super easy to make!

Why You Should Make This Recipe?
What sets this recipe apart is not only its delicious blend of ingredients but also the use of Nama M1 Plant-Based Milk Maker. This remarkable kitchen appliance allows for the quick and efficient creation of homemade plant-based milks without the hassle of soaking nuts or grains. Additionally, it produces a smooth milk texture while ensuring the pulp is left very dry, making cleanup a breeze. This means you can enjoy the freshest oat milk possible, bursting with the flavors of vanilla and raspberry, right from your kitchen.
Quick and Easy: This recipe requires minimal effort with the help of the Nama M1 Plant-Based Milk Maker, making it perfect for busy individuals.
Delicious Flavor Combination: The blend of vanilla and raspberry offers a refreshing taste that is both satisfying and indulgent.
Nutrient-Dense: Made with wholesome ingredients, this oat milk is packed with vitamins, minerals, and antioxidants.
Versatile Use: Enjoy it on its own, in smoothies, or with your favorite breakfast cereals, making it a fantastic addition to your kitchen.
Homemade Goodness: By making this drink at home, you can control the ingredients and avoid added preservatives and sugars commonly found in store-bought alternatives.
This Vanilla Cookie Raspberry Oat Milk recipe is just perfect to make during fall season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... Low acid coffee, easy to make and sugar-free as well.

Nutrient dense and flavorful delicious and creamy Vanilla Cookie Raspberry Oat Milk for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
Nutritional Benefits of the Ingredients
Low-Sugar Granola: Provides fiber and helps stabilize blood sugar levels, making it a healthier option compared to sugary cereals.
Raspberry Powder: Rich in antioxidants, it supports overall health and can boost the immune system while adding vibrant flavor.
Vanilla Extract: Contains anti-inflammatory properties and adds a warm, comforting flavor.
Almond Extract: Offers a source of vitamin E, which supports skin health, and adds a delicious nutty undertone.
Stevia: A natural sweetener with zero calories, it allows you to enjoy sweetness without the guilt associated with refined sugars.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and creamy milk... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Pair this recipe with these recipes!

Overall, these are the ingredients needed for this Vanilla Cookie Raspberry Oat Milk:
Low-sugar granola
Raspberry powder (or freeze-dried raspberries)
Vanilla extract
Almond extract
Salt
Stevia (or sweetener of choice)
Water
Pairing Suggestions for Your Vanilla Cookie Raspberry Oat Milk:
Smoothies: Blend it with your favorite fruits, greens, and protein powders for a nutritious breakfast or post-workout drink.
Coffee and Tea: Use this oat milk as a flavorful alternative to cream or milk in your daily coffee, lattes, or iced teas.
Cereal or Oatmeal: Pour it over granola or oatmeal for a delicious, nutrient-packed breakfast.
Baking: Incorporate this oat milk into baking recipes such as muffins or pancakes for added moisture and flavor.
Desserts: Use it as a base for vegan puddings or ice creams, enhancing the dessert experience with its unique flavor.

Tips for Making This Even Recipe Better!
Experiment with Sweeteners: Adjust the sweetness according to your taste by trying different natural sweeteners like maple syrup or agave.
Enhance the Flavor: Add spices such as cinnamon or nutmeg for a warm twist that complements the vanilla and raspberry.
Use High-Quality Ingredients: Opt for organic granola and natural raspberry powder for the best flavor and nutritional benefits.
Don’t Skip the Salt: A pinch of salt enhances the sweetness and brings out the flavors in your oat milk.
Blend it More: For an ultra-smooth texture, blend the ingredients for a few extra seconds in the Nama machine.
Now, are we ready to get started and making these amazing Vanilla Cookie Raspberry Oat Milk!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
Check out some fall recipes here!

Creative Variations of the Vanilla Cookie Raspberry Oat Milk:
Chocolate Raspberry Oat Milk: Add 2 tablespoons of cocoa powder for a rich and decadent chocolate version that satisfies your sweet tooth.
Matcha Vanilla Raspberry: Incorporate matcha powder for an energizing boost packed with antioxidants and a unique flavor twist.
Spiced Chai Oat Milk: Blend in chai spices like cardamom, ginger, and cloves for a warm, comforting drink perfect for chilly days.
Nutty Flavored Oat Milk: Add a tablespoon of almond or hazelnut butter for a creamier texture and nutty flavor profile.
Berry Blast Oat Milk: Mix in a variety of freeze-dried berries for a fruity explosion that’s visually appealing and delicious.
The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Conclusion.
This Vegan Vanilla Cookie Raspberry Oat Milk is not only a treat for your taste buds but also a fantastic way to incorporate plant-based nutrients into your diet. The combination of low-sugar granola and raspberry powder provides a burst of flavor, making this drink a delightful addition to your morning routine or a refreshing afternoon pick-me-up.
With its simple preparation and the power of the Nama M1 Plant-Based Milk Maker, you can effortlessly enjoy this creamy oat milk while taking advantage of the convenience and ease of making homemade plant-based drinks. So go ahead, try out this recipe, and elevate your milk experience today!

Pair this recipe with these recipes!
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To make with your loved ones on one of your amazing brunches or friend gatherings!
With love,
María
Try more recipes here!
Vanilla Cookie Raspberry Oat Milk
By María Fernanda López
Serves 6 cups
Ingredients
1 cup of low sugar granola
2 tbsp of raspberry powder (or freeze dried)
1 tsp of vanilla extract
1/8 tsp of almond extract
1 pinch of salt
5 packs of stevia (or sweetener of choice)
4 cups of water
Instructions
All you need is to add the ingredients to the machine and let it work!
Shop the ingredients to my recipes in my Jupiter Shop!
Nutritional Information (Per Serving)
(Note: Nutritional values can vary based on specific brands and quantities used, but here's a general breakdown for a recipe serving 4-6, assuming six servings.)
Calories: Approximately 70-100 calories
Protein: 2-3 grams
Carbohydrates: 15-20 grams
Sugars: 2-3 grams (depending on sweetener used)
Fiber: 2-4 grams
Fat: 2-3 grams
Sodium: 30-50 mg
Vitamin A: 1% of the Daily Value (DV)
Vitamin C: 5-10% of the DV (due to raspberries)
Calcium: 2-3% of the DV
Iron: 2-4% of the DV
Make sure to adjust the nutritional information based on the specific brands and quantities of ingredients you use for precision. If you have any further questions or need more information, feel free to ask!
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