This post is sponsored by Taste Europe, Butter of France. All opinions are my own.
Want to know the secret for the most BUTTERY & MOIST dreamy cake? Well, French butter is here to change your life and make your baked goods even better and richer in flavor... This is just one of my secret ingredients for this recipe that would need to make and save during this holiday season!
This are my iconic French Butter Apple Granola Cardamom Cake, a very easy dessert to make during the holidays that will please every health nut and picky eater palate. The secret of this recipe is French butter, cinnamon, cardamom and some grain free granola that will take the texture of this recipe to the next level.
About this French Butter Apple Granola Cardamom Cake:
This recipe overall is dreamy and gluten-free, low sugar and high protein as well. I used the dreamiest and KEY ingredients for all your recipes from now on: French butter, Taste Europe, Butter of France (click to find out some more!) some chopped apples, cardamom, cinnamon and my personal touch to this recipe, grain free granola to add more texture to this cake.
This sugar free, buttery and gluten free apple cake with some grain free granola is perfect to make during all the fall baking season. The recipe it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... double win when it comes to dessert!
Nutrient dense and flavorful buttery apple cake for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
This recipe is great for any tome of the season even though they fit perfectly all the fall vibes going on, the combination of ingredients create such an experience that your tastebuds and body will love. Simple, clean ingredients.
Overall, these are the ingredients needed for this French Butter Apple Granola Cardamom Cake:
Almond Flour
Baking Powder
Cinnamon
Cardamom
Monk fruit
Apples
Grain Free Granola
Greek Yogurt
Eggs
Vanilla Extract
For the boost of protein and moisture into this recipe I included some greek yogurt and some organic pasture raised eggs, full eggs with the yolk... and yes, the greek yogurt is a game changer if you want moist baked goods!
My secret and favorite ingredient for my recipes is french butter, you can find some here in this link: Taste Europe, Butter of France it's truly flavorful and I've even got my whole family to switch to butter when it comes to baking, cooking and spreading over bread.
Now, are we ready to get started and making this amazing recipe!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
Check out some Waffle recipes here!
The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
Overall this recipe is:
Gluten Free
Low Carb
Sugar Free
Meal Prep Friendly
Delicious!
The end result
The combination of these textures is just amazing; the chopped apples mixed with the granola makes this apple cake different than any other, besides using greek yogurt to keep it moist the French butter makes it extra rich in taste. The flavor is just a whole new level, so playful and... gourmet.
Super moist and flavorful... the smell of it baking will make you fall in love with this recipe in a second! The French butter surely makes the difference and it's an ingredient I will always recommend for baked goods; cookies, bars and of course this apple cake recipe.
Pro tip! You can even freeze some slices, and when you are ready to enjoy them at any time!
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy gluten free and sugar free dessert with all the fall flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To cook with your loved ones on one of your amazing brunches or friend gatherings!
With love,
María
Try fall recipes here!
French Butter Apple Granola Cardamom Cake
By María Fernanda López
Serves 8 slices
Ingredients
2 cups of almond flour
1 tsp of baking powder
1 tsp of cinnamon
1/2 tsp of cardamom
1/3 cup of granulated monk fruit
1/2 cup of grain free granola
2 small chopped apples (save some slices for the topping)
1/2 cup of Taste Europe, Butter of France
3 eggs
3/4 cup of greek yogurt
1/2 tbsp of vanilla extract
Method
Preheat the oven at 350F.
Mix all the dry ingredients in a large bowl, use only half of the granola.
Heat the apples in the microwave for 2 minutes to make them soft.
Mix in the French butter, eggs, greek yogurt, vanilla extract and apples.
Pour the cake batter into a greased baking dish, add the rest of the granola and top with apples.
Bake for 35 minutes. Let it cool down and enjoy!
Shop the ingredients to my recipes in my Jupiter Shop!
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