Apple Passion Fruit Fall Salad

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Savor the Season: Apple Passion Fruit Fall Salad Recipe

As the leaves begin to turn and the air grows crisp, our culinary cravings shift towards flavors that embody the essence of autumn. What better way to celebrate the season than with a refreshing yet comforting Apple Passion Fruit Fall Salad? This delightful dish is perfect for both holiday gatherings and cozy weekday meals, offering a burst of freshness combined with the hearty textures of fall produce. Enhanced by the unique zing of Ceres Passion Fruit Juice, this salad's dressing is the true star, elevating each bite to a sublime taste experience.

Unlike typical vinaigrettes, this passion fruit-infused dressing creates a harmonious blend of sweet and tangy flavors, making each bite both invigorating and memorable. Encourage your palate to embark on this culinary adventure by trying out this extraordinary juice that transforms a simple salad into something truly remarkable.

Why This Recipe is Perfect for You?

This Apple Passion Fruit Fall Salad stands out as a unique offering in seasonal cuisine, primarily due to its exotic dressing. By integrating Ceres Passion Fruit Juice, which is 100% pure and free from additives, the dressing provides a fruity punch that complements the earthiness of roasted brussels sprouts and butternut squash.

1. Seasonal Ingredients: Captures the essence of fall with fresh, locally available produce.

2. Flavorful Twist: Unique passion fruit dressing adds an exotic and refreshing zing.

3. Versatile Option: Perfect for both casual family dinners and festive holiday gatherings.

4. Quick and Simple: Effortlessly prepared in under an hour.

5. Nutrient-Rich: Offers a nutritious blend of fruits and vegetables.

This Apple Passion Fruit Fall Salad recipe is just perfect to make for this any season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and high protein as well.

Nutrient dense and flavorful delicious and soft Apple Passion Fruit Fall Salad for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

Nutritional Benefits of the Ingredients

1. Brussels Sprouts: Packed with vitamins C and K, fiber, and antioxidants.

2. Butternut Squash: High in vitamin A, supports eye health, and boosts immunity.

3. Apples: Rich in fiber and vitamin C, aids digestion.

4. Pomegranate Seeds: Loaded with antioxidants and anti-inflammatory properties.

5. Pumpkin Seeds: Good source of magnesium, zinc, and healthy fats.

Pairing Suggestions for This Recipe!

1. Entrée: Complements grilled chicken or roasted turkey perfectly.

2. Wines: Pairs well with a crisp sauvignon blanc or a light pinot noir.

3. Cheese: Serve with a side of creamy brie or sharp cheddar.

4. Breads: Accompany with a piece of crusty whole-grain bread.

5. Dessert: Follow with a light sorbet or fruit tart to continue the fresh theme.

Overall, these are the ingredients needed for this Apple Passion Fruit Fall Salad recipe:

• Plain Greek yogurt

• Ceres Passion Fruit Juice

• Balsamic vinegar

• Italian herbs

• Sea salt

• Black pepper

• Sliced Brussels sprouts

• Mixed lettuce

• Chopped butternut squash

• Red onion, sliced

• Chopped apple

• Pomegranate seeds

• Raw pumpkin seeds

• Parmesan cheese

Tips for Making This Recipe Even Better!

1. Fresh Ingredients: Use the freshest ingredients available for the best flavors.

2. Customize Dressing: Adjust the amount of juice for more sweetness or tanginess.

3. Roasting Vegetables: Ensure even roasting by spreading vegetables in a single layer.

4. Mix Textures: Add walnuts or cranberries for extra crunch and flavor.

5. Chill Dressing: Let the dressing chill in the refrigerator to enhance the flavors before serving.

Moren Creative Variations!

1. Spicy Kick: Add a sprinkle of cayenne pepper to the dressing for a spicy twist.

2. Tropical Twist: Incorporate diced mango or pineapple for a more tropical flavor.

3. Vegan Option: Replace Greek yogurt with coconut yogurt and omit parmesan cheese.

4. Herb Infusion: Add fresh mint or cilantro for an aromatic boost.

5. Grain Addition: Mix in cooked quinoa or farro for added texture and heartiness.

Now, are we ready to get started and making these amazing Apple Passion Fruit Fall Salad!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

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Shop the ingredients to my recipes in my Jupiter Shop!

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Check out some fun recipes here!

• Gluten Free Eggnog Creamy Pie 

• Chocolate Hazelnut Vegan Bread Pudding 

• Cranberry Cinnamon Holiday Protein Bread 

• Coconut Pomegranate Pecan Cookies 

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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

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FAQs

Q: Can I prepare this salad ahead of time?A: Yes! You can roast the vegetables in advance and keep them refrigerated. Mix the dressing separately and toss everything together when ready to serve to keep it fresh.

Q: Is there a vegan substitute for Greek yogurt?A: Absolutely! Use coconut or almond-based yogurt for a vegan-friendly version of the dressing.

Q: Can I add other seasonal ingredients?A: Definitely! Feel free to include sliced pears, dried cranberries, or toasted nuts to customize the salad to your taste.

Q: How long can I store leftovers?A: Store leftovers in an airtight container in the refrigerator for up to 2 days. Add fresh toppings like pumpkin seeds before serving again.

Q: Is Ceres Passion Fruit Juice suitable for children?A: Yes! It’s 100% juice, making it a healthy and tasty addition for all ages.

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Conclusion

This Apple Passion Fruit Fall Salad is the quintessential dish for those looking to embrace the colorful bounty of the fall season. It not only delivers on flavor but also provides a visually stunning presentation that is sure to impress your guests. From holiday tables to intimate family dinners, this salad guarantees to be a star attraction.

Give your taste buds something to celebrate by indulging in this salad's refreshing medley of tastes and textures. The vibrant combination of roasted vegetables, crisp apples, and a passion fruit-infused dressing creates an invigorating dining experience that you'll want to revisit time and time again. So go ahead, pour yourself a splash of Ceres Passion Fruit Juice, and bring the vibrant essence of autumn to your table.

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!

With love,

María

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Try more recipes here!

• Peanut Butter & Jelly Cookie Sandwiches 

• Chocolate Hazelnut Icebox Cake Casserole

• Mango-Strawberry Crunch Popsicles

• Birthday Cake Fudge Bars 

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Apple Passion Fruit Fall Salad

By María Fernanda López

Serves 3

Ingredients

• Passion Fruit Dressing

  • 1 cup plain Greek yogurt

  • 1/3 cup Ceres Passion Fruit Juice

  • 2 tbsp balsamic vinegar

  • 2 tsp Italian herbs

  • 1/2 tsp sea salt

  • 1/8 tsp black pepper

  For the Salad

  • 2 cups sliced brussels sprouts

  • 4 cups mixed lettuce

  • 1 cup chopped butternut squash

  • 1/2 red onion, sliced

  • 1 cup chopped apple

  • 1/2 cup pomegranate seeds

  • 1/4 cup raw pumpkin seeds

  • 2 tbsp parmesan cheese

  • 1/4 tsp sea salt

  • 1/8 tsp black pepper

Instructions

1. Preheat your oven to 350°F on ROAST mode. Arrange the brussels sprouts, red onion, and butternut squash on a baking tray, seasoning with salt and black pepper.

2. Roast the vegetables for 30 to 32 minutes until tender and slightly caramelized.

3. In a bowl, whisk together the Greek yogurt, Ceres Passion Fruit Juice, balsamic vinegar, Italian herbs, sea salt, and black pepper to prepare the dressing.

4. Combine the roasted vegetables, chopped lettuce, apple, pomegranate seeds, and parmesan cheese in a large bowl. Drizzle with the homemade dressing and toss gently.

5. Garnish with pumpkin seeds before serving, and enjoy the vibrant symphony of fall flavors!

Shop the ingredients to my recipes in my Jupiter Shop!

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Nutritional Information Per Serving (Estimate)

(Based on 6 servings)

• Calories: 180-220 kcal

• Protein: 9-11 grams

• Carbohydrates: 25-30 grams

• Dietary Fiber: 5-7 grams

• Sugars: 10-15 grams

• Fats: 7-10 grams

• Saturated Fat: 2-3 grams

• Vitamin A: High (from squash and pomegranate)

• Vitamin C: Moderate (from apple and pomegranate)

• Healthy Fats: Present in pumpkin seeds and cheese

Please note that these are estimated values and may vary depending on ingredient brands and precise measurements.

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