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  • María Fernanda López

Brownie Cookie Custard Vegan Bars

I think that anything with a brownie and cookie is a winner, but these were another level and just the perfect match for your vanilla latte, meet my Brownie Cookie Custard Vegan Bars, a recipe that was not only devoured my bestie and my family but it's also secretly healthy!

These are my iconic Brownie Cookie Custard Vegan Bars, these are just a simple and epic combo that you need to make to satisfy that sweet tooth, in a delicious and healthy way... this is not your regular chewy loaded bars... this is made with healthier ingredients while also being vegan and high-protein.

About these Brownie Cookie Custard Vegan Bars:

This recipe overall is gluten-free, vegan and keto as well. I used the almond butter, CBD, banana, and to create some magic along with someEvo Hemp (purely_healthy_living for discount) Cookie Dough Bar and hemp protein.

These low-sugar and gluten-free, vegan Brownie Cookie Custard Vegan Bars are perfect to make no matter the year and to soak into your milk. The recipe it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... dairy-free and of course also a great source of protein.

Better for you loaded Brownies? Yes please, the perfect healthy twist for a good dessert! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

I am using as sweetened Rx Sugar alullose, a sugar replacement that doesn't cause glucose spikes and it's made from raisins, figs. It's also keto and paleo certified! (MARIA20 for discount)

This recipe is great for any tome of the season even though they fit perfectly your sweet cravings, the combination of ingredients create such an experience that your tastebuds and body will love. Simple, clean ingredients.

Overall, these are the ingredients needed for these Brownie Cookie Custard Vegan Bars:

For the boost of protein you can also add some Evo Hemp (purely_healthy_living for discount) Cookie Dough Bars and hemp protein into the mix, which will also add volume, amino acids and thickness... just a game changer! I added 2 scoops in a second batch I made.

Now, are we ready to get started and making this amazing recipe!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!


Check out some Fruity recipes here!


The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Overall this recipe is:

  • Nourishing

  • Vegan

  • Dairy-Free

  • High-Protein

  • Gluten-Free

  • Low-Sugar

  • Meal Prep Friendly

  • Delicious!

The end result

The combination of these flavors is just amazing! And in some part it's also addicting, touch of the brownie base and the banana custard, along with the Evo Hemp (purely_healthy_living for discount) cookie dough bar on top is something unmissable. The flavor is just a whole new level, so playful and... gourmet.

Super chewy and soft cookie bars, gave some to some friends and loved them... they totally devoured them. On the other side I enjoyed mine with a creamy and frothy latte, or alone! Brownies and cookies are always a good idea as dessert or snack, this just PERFECTION.

Pro tip! You can even freeze them, and when you are ready to enjoy them at any time!

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy gluten-free and dairy-free dessert with all the chocolate flavors!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!

With love,



Try Valentine's Day recipes here!


Brownie Cookie Custard Vegan Bars

By María Fernanda López

Serves 9 bars


  • 1 cup of Evo Hemp Protein Powder

  • 1 tsp of baking powder

  • 2/3 cup of Rx Sugar alullose (MARIA20 for discount)

  • 1/2 cup of brown granulated monk fruit

  • 1/4 cup of dutch cacao powder

  • 1/2 cup Almond Butter

  • 1/4 cup of sugar-free maple syrup

  • 1/4 cup of water

  • 2 tsp of vanilla extract

Banana Custard


  1. Preheat the oven at 350F.

  2. Stir all the dry ingredients for the brownie base, then mix the wet ingredients until fully incorporated.

  3. Spread the batter in an 8x8 silicone baking dish.

  4. Blend all the ingredients for the banana custard.

  5. Pour over the brownie layer and create swirls with a fork.

  6. Top with chopped bars and brown granulated monk fruit.

  7. Bake for 11-13 minutes.

Shop the ingredients to my recipes in my Jupiter Shop!


Nutritional Information per serving (204 kcal)

Fat: 13.4g

Protein: 10.1g

Carbs:14g Fiber: 6.6g


This post contains affiliate links.

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