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Protein Cheddar Cheese Pretzels

  • Writer: María Fernanda López
    María Fernanda López
  • Aug 12
  • 6 min read

This post contains affiliate links.



High Protein Protein Cheddar Cheese Pretzels Recipe — Perfect for Snacking and Muscle Recovery

Boost your snack game with these irresistibly flavorful, high-protein Protein Cheddar Cheese Pretzels. This easy-to-make recipe combines wholesome ingredients and a secret ingredient – Crisp Power Protein Pretzels in Cheddar – to deliver a savory, satisfying snack packed with flavor and additional protein. Ideal for active individuals and snack lovers alike, these pretzels are a healthier alternative to traditional snacks, ensuring you enjoy a delicious treat while supporting your fitness goals.


What Makes This Recipe Unique? Unlike standard pretzels, this version incorporates crushed Crisp Power Protein Pretzels in Cheddar, infusing the bites with a cheesy flavor and extra protein. This secret ingredient elevates the snack to a new level of taste and nutritional value. The combination of paleo-friendly flour (or almond flour), Greek yogurt, and eggs results in a soft, flavorful bite. Plus, the vibrant cheddar flavor from the pretzels makes these pretzel bites truly iconic. Be sure to use my discount code PURELYHL when ordering from Crisp Power for additional savings.


Protein Cheddar Cheese Pretzels


Why This Recipe is Perfect for You?

This protein pretzel bites recipe stands out because of its creative use of Crisp Power Protein Pretzels in Cheddar, which adds a punch of cheesy flavor and extra protein. It’s perfect for anyone looking to enjoy a savory snack that aligns with a health-conscious lifestyle. The simplicity of the ingredients, combined with the rich flavor profile, makes these pretzels a favorite for both quick bites and satisfying post-workout treats.


Reasons to Make This Recipe.

  1. High in Protein: Boost your daily protein intake with this flavorful snack, perfect for supporting muscle recovery and growth.

  2. Easy to Prepare: With straightforward ingredients and simple steps, you can have fresh pretzels in just 20 minutes.

  3. Healthy Alternative: Swap traditional pretzels with a nutritious, low-carb, gluten-friendly option that still satisfies your cravings.

  4. Flavorful and Cheesy: The addition of Crisp Power Protein Pretzels in Cheddar brings an irresistible cheesy flavor that makes even the simplest snack exciting.

  5. Versatile Snack: Perfect for on-the-go snacking, parties, or post-workout refueling, these pretzels are a crowd-pleaser and a personal favorite.


This Protein Cheddar Cheese Pretzels recipe is just perfect to make for this holiday season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and high protein as well.


Protein Cheddar Cheese Pretzels

Nutrient dense and flavorful delicious and soft Protein Cheddar Cheese Pretzels for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.


Nutritional Benefits of the Ingredients

  • Paleo All-Purpose Flour / Almond Flour: Rich in healthy fats, fiber, and antioxidants, supporting digestion and overall health.

  • Crisp Power Protein Pretzels in Cheddar: Provides a concentrated source of protein and cheesy flavor, enhancing taste and nutritional value.

  • Greek Yogurt: High in protein and probiotics, it promotes gut health and adds creaminess to the dough.

  • Egg: A complete protein that supports muscle repair and adds richness to the recipe.

  • Baking Powder and Baking Soda: Leavening agents that ensure the pretzels are light and fluffy with a good texture.

  • Water: Hydrates the dough, making it easier to work with and shaping the pretzels.



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Pairing Suggestions for This Recipe!

  1. Dips and Sauces: Serve with spicy mustard, hummus, or a cheesy queso for added flavor.

  2. Salad Combos: Add these bites to a fresh salad for a protein-packed crunch.

  3. Soups: Enjoy alongside hearty soups like chili or vegetable bisque to balance flavors.

  4. Party Platters: Include these bites in snack trays with vegetables, cheeses, and charcuterie for a crowd-pleasing platter.

  5. Post-Workout Meal: Pair with a protein shake or smoothie for a quick recovery snack that keeps you energized.



Protein Cheddar Cheese Pretzels


Overall, these are the ingredients needed for this Protein Cheddar Cheese Pretzels recipe:


  • Paleo all-purpose flour or almond flour

  • Crisp Power Protein Pretzels in Cheddar (crushed)

  • Baking powder

  • Kosher salt

  • Plain Greek yogurt

  • Egg

  • Water (for pretzel wash)



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Tips for Making This Recipe Even Better!

  1. Add Spices: Incorporate garlic powder, paprika, or jalapeño flakes into the dough for an extra flavor kick.

  2. Use Different Flours: Experiment with coconut flour or oat flour for varied textures and nutritional profiles.

  3. Cheese Boost: Mix shredded cheese into the dough for an extra cheesy punch.

  4. Top with Seeds: Sprinkle sesame seeds or poppy seeds before baking for added crunch and flavor.

  5. Bake for a Crispy Exterior: Increase baking time slightly or broil for the last minute to achieve a crunchier outer shell.



Protein Cheddar Cheese Pretzels

Moren Creative Variations!

  1. Spicy Jalapeño Pretzels: Add chopped jalapeños to the dough for a spicy twist.

  2. Herb & Garlic: Mix chopped fresh herbs (like rosemary or parsley) and garlic powder into the dough.

  3. Cheddar & Bacon: Incorporate cooked, crumbled bacon for a savory, smoky flavor.

  4. Sweet & Savory: Add a touch of honey or cinnamon to the dough for a hint of sweetness paired with cheese.

  5. Vegan Version: Swap Greek yogurt with a plant-based yogurt and add vegan cheese to make an entirely plant-based snack.


Now, are we ready to get started and making these amazing Protein Cheddar Cheese Pretzels!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!



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Check out some fun recipes here!


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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!


FAQs

Q1: Can I use other types of flour instead of paleo or almond flour?A1: Yes, you can substitute with coconut flour or oat flour, but keep in mind that different flours may affect the texture and moisture of the dough. Adjust the liquid content if needed.

Q2: Are these pretzels suitable for a gluten-free diet?A2: Paleo and almond flours are gluten-free; however, ensure all other ingredients, especially pretzels and baking powders, are certified gluten-free if necessary.

Q3: How can I make these pretzels vegan?A3: Swap Greek yogurt with a plant-based yogurt and use vegan cheese or omit cheese for a plant-based version. Substitute the egg with a flaxseed or chia seed egg if desired.

Q4: How should I store the pretzel bites?A4: Keep them in an airtight container at room temperature for up to 2 days or refrigerate for up to a week. Reheat in an oven or air fryer for extra crispiness.

Q5: Can I freeze these pretzels?A5: Yes, freeze the baked pretzel bites in a sealed container. Reheat in the oven to restore crispness before serving.

Protein Cheddar Cheese Pretzels

Conclusion

These high-protein pretzel bites are an excellent way to enjoy a savory snack while supporting your workout and daily nutrition goals. The addition of Crisp Power Protein Pretzels in Cheddar truly sets this recipe apart by adding a layer of flavor and nutritional goodness that you won’t find in traditional pretzels.


Plus, they’re incredibly easy to prepare and perfect for sharing. Whether as a post-workout treat or a healthy snack for your busy day, these pretzel bites deliver on taste and nutrition. Make sure to stock up on Crisp Power and use the discount code PURELYHL for savings. Enjoy this unique, flavorful, protein-packed snack perfect for any occasion!


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Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!



With love,

María


Try more recipes here!


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Protein Cheddar Cheese Pretzels

By María Fernanda López

Serves 8-10


Ingredients

  • 1 1/3 cups paleo all-purpose flour (or almond flour)

  • 1 bag of Crisp Power Protein Pretzels in Cheddar, crushed

  • 1/4 cup baking powder

  • 1/2 teaspoon kosher salt

  • 1 cup plain Greek yogurt

  • 1 large egg

  • 1/4 cup water (for pretzel wash)

Cheese Sauce

  • 1 cup of cottage cheese

  • 1 pack of organic white cheddar powder


Instructions

  1. Preheat the oven to 375F.

  2. Mix all ingredients in a large bowl, use 1 1/2 tsp of baking powder and half of the Crisp Power Pretzel Bites.

  3. Knead the dough and cut it into bite size pieces. 

  4. Mix the rest of the baking soda with 1/4 cup water and brush your bites with it and sprinkle leftover crushed Crisp Power Protein Pretzels in Cheddar.

  5. Bake for 12-13 min 

  6. Blend the ingredients for the cheese sauce.

  7. Serve baked pretzels with cheese sauce and enjoy!



Shop the ingredients to my recipes in my Jupiter Shop!


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Nutritional Information Per Serving:

Assuming the recipe yields approximately 12 bites  

  • Calories: 90-110 kcal

  • Protein: 6-8 grams

  • Carbohydrates: 10-12 grams

  • Fats: 3-5 grams

  • Fiber: 1-2 grams

  • Sugar: 1 gram

Note: Exact values may vary depending on the specific brands and ingredient measurements used.



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