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  • María Fernanda López

Strawberry Carrot Easter Egg Bread

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The hunt for the perfect Easter egg recipe is over with this incredible high-protein banana bread! Also low in sugar and super easy to make using some Prozis Protein Pancake Mix in Strawberry cheesecake flavor, some bananas and easter eggs to keep it extra fun and still simple and easy to make! You only need one bowl to prepare this amazing banana bread recipe.

This is my iconic easy Strawberry Carrot Easter Egg Bread recipe, simple and epic combo that you need to make during no matter the season... this is not your regular post-workout recipe.. this is healthy, chewy high protein and low fat.

About this Strawberry Carrot Easter Egg Bread:

This recipe overall is high-protein and low calorie and low sugar as well. I used the Prozis Protein Pancake Mix in Strawberry Cheesecake flavor, bananas, water, Rx Sugar caramel, carrots, and easter eggs.

This protein banana bread is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... high-protein, easy to make and low fat as well.

Nutrient dense and flavorful delicious and fluffy high-protein banana split bread for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

This recipe that it's not only healthy, but it's also easy to make, packed with flavors and non of the sugar. Light and fluffy sticky protein buns... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!

Overall, these are the ingredients needed for this Strawberry Carrot Easter Egg Bread:

  • Prozis Protein Pancake Mix in Strawberry Cheesecake Flavor

  • Bananas

  • Alullose (MARIA20 for discount) or Monk Fruit

  • Shredded Carrots

  • Rx Sugar Caramel Syrup

  • Water

  • Shredded Carrots

  • Baking Powder

  • Chocolate Easter Eggs

For the the base of these muffins I used Prozis Protein Pancake Mix in Strawberry Cheese flavor ("PURELYHL" for discount)... just a game changer for your recipes and to take any of your meals to another level!

Have you tried baking with pancake mix? A great way to make things easier and super delish specially if you browse through Prozis pancake mixes, love their speculoos one, cookies and cream... well, they've got amazing flavors!

Now, are we ready to get started and making these amazing Easter Egg Banana Split Bread!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!


Check out some fun recipes here!


The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Overall this recipe is:

  • Low Fat

  • High-Protein

  • Plant-Based

  • Meal Prep Friendly

  • Delicious!

The end result

The combination of these textures is just amazing! Using the Prozis pancake mix adds such a great flavor and protein... super fluffy and great with the combination of flavors here banana with the hint of carrots and of course, the chocolate.

The touch of the chocolate eggs is just the perfect addition to this very festive and spring-vibe recipe... The perfect dessert after hunting all those easter eggs.

Pro tip! You can even pair them with a cozy drink, perfect for this movie night or any time of the year!

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy plant-based and high-protein dessert with all the delicious flavors!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!

With love,



Try more recipes here!


Strawberry Carrot Easter Egg Bread

By María Fernanda López

Serves 6-8 pieces


  • 1 1/2 cup Prozis Protein Pancake Mix in Strawberry Cheesecake flavor ("PURELYHL" for discount)

  • 1 tsp of baking powder

  • 1/2 cup of RxSugar alullose (MARIA20 for discount)*

  • 2 tsp of vanilla extract

  • 2/3 cup of water

  • 3 bananas

  • 1 cup of shredded carrot

  • 1/4 cup of RxSugar Keto Caramel Syrup

  • 1/3 cup of mini easter eggs


  1. Preheat the oven at 350F.

  2. Mix the pancake mix with alullose and baking powder.

  3. Heat the bananas for 2 minutes in the microwave.

  4. Add the vanilla extract, bananas, carrots, water, caramel syrup and part of the easter eggs (chopped).

  5. Pour the mix into a silicone loaf baking dish.

  6. Top with leftover mini eggs and bake for 30 minutes.

  7. Let cool down, slice into 8 pieces and enjoy!

*Or favorite sugar-free replacement

Shop the ingredients to my recipes in my Jupiter Shop!


Nutritional Information (per serving 174kcal)

Fat: 3.8g

Carbs: 30.5g Fiber: 1.6g

Protein: 4.5g


This post contains affiliate links.

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