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Cheesecakes are another recipe that I love making all year round, they are just the perfect dessert and this Pistachio Caramel Protein Cheesecake is no exception! To keep it extra fun and still simple and easy to make, a tastebud pleaser thanks to the pistachio butter and the creaminess from the greek yogurt.
These is my iconic easy Pistachio Caramel Protein Cheesecake recipe, simple and epic combo that you need to make during no matter the season... this is not your regular cheesecake recipe.. this is healthy, lower in sugar and super easy to make!
About this Pistachio Caramel Protein Cheesecake:
This recipe overall is refine ingredient free recipe... healthier as well. I used the pistachio butter, vanilla greek yogurt, Rx Sugar alullose, sugar-free caramel and eggs for the base.
This Pistachio Caramel Protein Cheesecake recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and low carb as well.
Nutrient dense and flavorful delicious and creamy Pistachio Caramel Protein Cheesecake for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and creamy Pistachio Caramel Protein Cheesecake... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Overall, these are the ingredients needed for this Pistachio Caramel Protein Cheesecake:
Vanilla Greek Yogurt
Eggs
Caramel Stevia Drops
Rx Sugar Alullose (MARIA20 for discount)
Pistachio Butter
Sugar-Free Caramel Sauce
Pistachios
Brown Monk Fruit
For the the base of this cheesecake I used vanilla greek yogurt (sugar-free) and pistachio butter... just a game changer for your recipes and to take any of your meals to another level!
Have you tried baking with Rx Sugar Alullose? A great way to reduce the sugar in your recipes and overall life, the taste goes 1:1 to regular sugar so it's a great replacement! Love baking and cooking with it (MARIA20 for discount).
Now, are we ready to get started and making these amazing Pistachio Caramel Protein Cheesecake!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
Overall this recipe is:
High-Protein
Low Carb
Creamy
Delicious
Meal Prep Friendly
Delicious!
The end result
The combination of these textures is just amazing! Using the pistachio butter really works perfectly with the greek yogurt, adds thickness while keeping it creamy... Great texture, this cheesecake are just the dessert that everyone needs!
The touch of the pistachios and caramel on top is just the perfect addition to create that sweet and heavenly combination while making this cheesecake extra creamy... The perfect dessert to pair a cozy mocha or latte.
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!
With love,
María
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Pistachio Caramel Protein Cheesecake
By María Fernanda López
Serves 2-3 servings
Ingredients
Cheesecake
2 cups of Vanilla Greek Yogurt
2 whole organic eggs
1 tsp of caramel stevia drops
1/3 cup of RxSugar alullose (MARIA20 for discount)
1/4 cup of pistachio butter
Toppings (optional)
1 tbsp of granulated brown monk fruit
3 tbsp of sugar-free caramel sauce
1 tbsp of crushed pistachios
Instructions
Preheat the oven at 350F.
Blend the ingredients for the cheesecake.
Pour over a baking dish and bake for 40-45 minutes.
Let it cool down. Add your toppings.
Refrigerate for a couple of minutes and enjoy!
Shop the ingredients to my recipes in my Jupiter Shop!
Nutritional Information (Whole Recipe 800 kcal)
Fat: 53g
Carbs: 29g Fiber: 7g
Protein: 60g
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