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  • María Fernanda López

Salted Chocolate Tahini Oatmeal Cookies

I think that anything with a chocolate with a touch of sea salt is a winner, but these were another level and just the perfect match for your vanilla latte, meet my Salted Chocolate Tahini Oatmeal Cookies, a recipe that was not only devoured my boyfriend and his friends but it's also secretly healthy!

Salted Chocolate Tahini Oatmeal Cookies, the recipe that is's simple and a must to make to satisfy that sweet tooth, in a delicious and healthy way... this is not your regular oatmeal cookie... this is made with healthier ingredients while also being gluten-free.

About these Salted Chocolate Tahini Oatmeal Cookies:

This recipe overall is gluten-free, low sugar and dairy-free as well. I used the tahini butter to create some magic along with some sea salt flakes, and of course, some dark chocolate chips.

These dairy-free and gluten-free Salted Chocolate Tahini Oatmeal Cookies are perfect to make no matter the year and to soak into your milk. The recipe it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... dairy-free and of course also a great source of antioxidants and healthy fats.

Better for you cookies? Yes please, the perfect healthy twist for a good dessert! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.

This recipe is great for any tome of the season even though they fit perfectly your sweet cravings, the combination of ingredients create such an experience that your tastebuds and body will love. Simple, clean ingredients.

Overall, these are the ingredients needed for these Salted Chocolate Tahini Oatmeal Cookies:

  • Coconut Flour

  • Oats

  • Baking Soda

  • Cardamom

  • Sea Salt Flakes

  • Tahini

  • Egg and a Yolk

  • Vanilla Extract

  • Apple Cider Vinegar

  • Sugar-Free Dark Chocolate Chips

  • Monk Fruit

For the boost of protein you can also add some Nuzest Vanilla Pea Protein (PURELYHL for discount), you can use your favorite flavor, but in baked goods this protein adds volume, amino acids and thickness... just a game changer! (I added 2 scoops in a second batch I made).

Now, are we ready to get started and making this amazing recipe!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!

Shop the ingredients to my recipes in my Jupiter Shop!


Check out some Fruity recipes here!


The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!

Overall this recipe is:

  • Dairy-Free

  • Nourishing

  • Gluten-Free

  • Sugar-Free

  • Meal Prep Friendly

  • Delicious!

The end result

The combination of these flavors is just amazing! And in some part it's also addicting, touch of the caramel with the tahini, the salt flakes and dark chocolate is something unmissable. The flavor is just a whole new level, so playful and... gourmet.

Super chewy and soft cookies, gave some to some friends and loved them... they totally devoured them. On the other side I enjoyed mine with a creamy and frothy latte, or alone! These cookies are always a good idea as dessert or snack, you are going to love this way of eating oats!

Pro tip! You can even freeze them, and when you are ready to enjoy them at any time!

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy gluten-free and dairy-free dessert with the perfect texture!

Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!

With love,



Try Valentine's Day recipes here!


Salted Chocolate Tahini Oatmeal Cookies

By María Fernanda López

Serves 8 cookies


  • 2 cups of raw oats

  • 1/2 cup of coconut flour

  • 1/2 tsp of baking soda

  • 1/4 tsp of cardamom

  • 1/4 tsp of Diamond Crystal kosher salt flakes

  • 1/2 cup of granulated monk fruit

  • 1 egg

  • 1 yolk

  • 1/2 cup of tahini

  • 1 tsp of apple cider vinegar

  • 1 tbsp of vanilla extract

  • 1/3 cup of sugar-free dark chocolate chips

  • 1 touch of grinded sea salt


  1. Preheat the oven at 350F.

  2. Mix all the dry ingredients.

  3. Mix in the egg, yolk, vanilla extract, apple cider vinegar.

  4. Create 8 large cookies. Sprinkle some sea salt flakes.

  5. Bake for 11-13 minutes.

  6. Let them cool down and enjoy!

Shop the ingredients to my recipes in my Jupiter Shop!


Nutritional Information per serving (254 kcal)

Fat: 14.6g

Protein: 9.2g

Carbs: 29g Fiber: 6g


This post contains affiliate links.

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